Antimicrobial Resistance of Seventy Lactic Acid Bacteria Isolated from Commercial Probiotics in Korea

被引:6
|
作者
Shin, Eunju [1 ]
Paek, Jennifer Jaemin [1 ,2 ]
Lee, Yeonhee [1 ]
机构
[1] Seoul Womens Univ, Dept Hort Biotechnol & Landscape Architecture, Culture Collect Antimicrobial Resistant Microbes, Seoul 01797, South Korea
[2] PLBNB, Guri 11960, South Korea
基金
新加坡国家研究基金会;
关键词
Antimicrobial susceptibility; antimicrobial resistance gene; MDR; lactic acid bacteria; probiotics; safety; ACQUIRED ANTIBIOTIC-RESISTANCE; TETRACYCLINE-RESISTANCE; MOLECULAR CHARACTERIZATION; RIBOSOMAL PROTECTION; LACTOBACILLUS; GENES; DETERMINANTS; STRAINS;
D O I
10.4014/jmb.2210.10041
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
In this study, lactic acid bacteria were isolated from 21 top-selling probiotic products on Korean market and their antimicrobial resistance were analyzed. A total 152 strains were claimed to be contained in these products and 70 isolates belonging to three genera (Bifidobacterium, Lactobacillus, and Lactococcus) were obtained from these products. RAPD-PCR showed diversity among isolates of the same species except for two isolates of Lacticaibacillus rhamnosus from two different products. The agar dilution method and the broth dilution method produced different MICs for several antimicrobials. With the agar dilution method, five isolates (three isolates of Bifidobacterium animalis subsp. lactis, one isolate of B. breve, one isolate of B. longum) were susceptible to all nine antimicrobials and 15 isolates were multi-drug resistant. With the broth microdilution method, only two isolates (one isolate of B. breve and one isolate of B. longum) were susceptible while 16 isolates were multi-drug resistant. In this study, only two AMR genes were detected: 1) lnu(A) in one isolate of clindamycin-susceptible and lincomycin-resistant Limosilactobacillus reuteri; and 2) tet(W) in one tetracycline-susceptible isolate of B. longum B1-1 and two tetracycline-susceptible isolates and three tetracycline resistant isolates of B. animalis subsp. lactis. Transfer of these two genes via conjugation with a filter mating technique was not observed. These results suggest a need to monitor antimicrobial resistance in newly registered probiotics as well as probiotics with a long history of use.
引用
收藏
页码:500 / 510
页数:11
相关论文
共 50 条
  • [21] Identification and Antimicrobial Activity of Lactic Acid Bacteria Isolated from Tualang Bee Honey
    Zamri, Amir Izzwan
    Hasali, Nur Hazwani Mohd
    Ahmad, Fisal
    Chilek, Tuan Zainazor Tuan
    Jamzuri, Muhammad Nur Shazwan
    Hasan, Zuha Rosufila Abu
    Shariff, D. N.
    MALAYSIAN JOURNAL OF FUNDAMENTAL AND APPLIED SCIENCES, 2023, 19 (04): : 685 - 690
  • [22] Antimicrobial-producing lactic acid bacteria isolated from raw barley and sorghum
    Hartnett, DJ
    Vaughan, A
    van Sinderen, D
    JOURNAL OF THE INSTITUTE OF BREWING, 2002, 108 (02) : 169 - 177
  • [23] Antimicrobial activities of lactic acid bacteria isolated from Malaysian prawn, Macrobrachium rosenbergii
    Azahar, N. Z.
    Iehata, S.
    Fadhil, F.
    Bulbul, M.
    Kader, Md. A.
    JOURNAL OF ENVIRONMENTAL BIOLOGY, 2018, 39 (05): : 821 - 824
  • [24] Antimicrobial activity of Lactic acid bacteria on food borne pathogens isolated from egg
    Kanchana, D.
    Ramanathan, N.
    PLANT ARCHIVES, 2008, 8 (01): : 151 - 153
  • [25] Disinfectant and antibiotic resistance of lactic acid bacteria isolated from the food industry
    Sidhu, MS
    Langsrud, S
    Holck, A
    MICROBIAL DRUG RESISTANCE-MECHANISMS EPIDEMIOLOGY AND DISEASE, 2001, 7 (01): : 73 - 83
  • [26] Phage resistance of acid lactic bacteria isolated from Coalho cheese industries
    de Lima, Cristiane Pereira
    Bruno, Laura Maria
    Teixeira de Figueiredo, Evania Altina
    Quiberoni, Andrea del Lujan
    Gasparin Carvalho, Juliane Doering
    Furtado de Carvalho, Ana Karine
    CIENCIA RURAL, 2012, 42 (06): : 1117 - 1122
  • [27] Identification and antimicrobial susceptibility of lactic acid bacteria from fecal samples of indigenous and commercial pigs
    Sirichokchatchawan, Wandee
    Tanasupawat, Somboon
    Niyomtham, Waree
    Prapasarakul, Nuvee
    THAI JOURNAL OF VETERINARY MEDICINE, 2017, 47 (03): : 329 - 338
  • [28] Screening of lactic acid bacteria isolated from fermented food as potential probiotics for aquacultured carp and amberjack
    Nguyen Thi Hue Linh
    Sakai, Kentaro
    Taoka, Yousuke
    FISHERIES SCIENCE, 2018, 84 (01) : 101 - 111
  • [29] Screening of Lactic Acid Bacteria isolated from giant freshwater prawn (Macrobrachium rosenbergii) as potential probiotics
    Mohamad, Nurshahieda
    Manan, Hidayah
    Sallehhuddin, Mhd
    Musa, Najiah
    Ikhwanuddin, Mhd
    AQUACULTURE REPORTS, 2020, 18
  • [30] Assessment of lactic acid bacteria isolated from the chicken digestive tract for potential use as poultry probiotics
    Sirisopapong, Merisa
    Shimosato, Takeshi
    Okrathok, Supattra
    Khempaka, Sutisa
    ANIMAL BIOSCIENCE, 2023, 36 (08) : 1209 - 1220