Refined Evaluation of Soil Quality Sustainability in the Main Grain-Producing Areas of Heilongjiang Province

被引:1
|
作者
Zhou, Yan [1 ,2 ]
Liu, Jiazhe [3 ]
Li, Haiyan [1 ]
Sun, Nan [1 ,2 ]
Li, Mo [1 ,2 ,4 ,5 ]
机构
[1] Northeast Agr Univ, Sch Water Conservancy & Civil Engn, Harbin 150030, Peoples R China
[2] Northeast Agr Univ, Key Lab Effect Utilizat Agr Water Resources, Minist Agr, Harbin 150030, Peoples R China
[3] Northeast Agr Univ, Coll Engn, Harbin 150030, Peoples R China
[4] Northeast Agr Univ, Heilongjiang Prov Key Lab Water Resources & Water, Harbin 150030, Peoples R China
[5] Natl Key Lab Smart Technol & Syst, Harbin 150030, Peoples R China
来源
AGRONOMY-BASEL | 2023年 / 13卷 / 08期
基金
中国国家自然科学基金;
关键词
soil quality; soil mapping; refined evaluation; agroecosystems; soil threats; soil functions; LAND; MANAGEMENT; CHINA;
D O I
10.3390/agronomy13082072
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
An evaluation of soil quality sustainability can support decision making for the sustainable use of land resources. However, certain current problems associated with these evaluations remain unaddressed, e.g., the evaluation indicators do not fully reflect soil quality risks and the evaluation scale is not sufficiently small. In this study, 25,000 spatial grids of dimensions 3 km x 3 km are used to divide the major grain-producing regions in China, namely, the Sanjiang Plain and the Songnen Plain of Heilongjiang. Then, the soil erosion modulus, nutrient balance index, soil organic carbon (SOC) storage, heavy metal soil pollution index and crop productivity are calculated for each grid using the RULSE model, nutrient balance index model, soil type method, geoaccumulation index method and mechanism method, respectively. A spatial grid cluster analysis method is used to thoroughly evaluate and analyze the sustainability of soil quality in each grid. The results show that the overall soil status of the study area is good. The soil and water conservation levels are high, the soils show low levels of contamination, the crop production potential is high and the ratio of highly sustainable to moderately sustainable soils is approximately 2:1. Only 2.74% of the land is rated extremely unsustainable and needs to be restored to a basic level of productivity before subsequent functional restoration can be carried out. This study provides a new method for the fine-scale evaluation of soil quality and contributes to the management of land resources.
引用
收藏
页数:23
相关论文
共 50 条
  • [1] Analysis and Evaluation of Production Risk for the Main Grain-producing Areas of China
    Xu Lei
    Zhang Qiao
    [J]. ADVANCES IN MANAGEMENT OF TECHNOLOGY, PT 2, 2010, : 64 - 68
  • [2] Assessment on the Urbanization Quality of China's Main Grain-Producing Areas under the SDGs
    Geng, Fengjuan
    Zhang, Jing
    Miao, Changhong
    Shang, Wenying
    Yuan, Liuyang
    [J]. LAND, 2022, 11 (08)
  • [3] Comprehensive evaluation of eco-environmental resources in the main grain-producing areas of China
    Cheng, Kun
    He, Kangxu
    Sun, Nan
    Fu, Qiang
    [J]. ECOLOGICAL INFORMATICS, 2023, 75
  • [4] The Study of China's Major Grain-Producing Areas Heilongjiang Province Agricultural Drought and Flood Disaster Risk Management
    Shang, Jie
    Huang, Junmei
    [J]. THEORY AND PRACTICE OF RISK ANALYSIS AND CRISIS RESPONSE, PROCEEDINGS, 2008, : 401 - 406
  • [5] Protection of Cultivated Land Resources and Grain Supply Security in Main Grain-Producing Areas of China
    Zhang, Zhixin
    Meng, Xiao
    Elahi, Ehsan
    [J]. SUSTAINABILITY, 2022, 14 (05)
  • [6] ENVIRONMENTAL KUZNETS CURVE DERIVED EMPIRICAL EVIDENCE FROM THE MAIN GRAIN-PRODUCING REGION IN HEILONGJIANG PROVINCE OF NORTHEASTERN CHINA FROM 2005 TO 2017
    Chai, Q. Y.
    Chai, F. Y.
    Sun, X.
    Mwagona, P. C.
    Chai, Y. H.
    Sun, Z. L.
    [J]. APPLIED ECOLOGY AND ENVIRONMENTAL RESEARCH, 2020, 18 (01): : 1551 - 1565
  • [7] Research on grain production efficiency in China's main grain-producing areas from the perspective of grain subsidy
    Zhang, Dehua
    Wang, Haiqing
    Lou, Sha
    [J]. ENVIRONMENTAL TECHNOLOGY & INNOVATION, 2021, 22
  • [8] Evaluation of the sustainable development level of grain family farms in main grain-producing areas based on agricultural multi-function: a case study of Hunan Province in China
    Duan, Wei
    Pan, Yuehong
    [J]. FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, 2024, 8
  • [9] Assessment of the Effect of the Main Grain-Producing Areas Policy on China's Food Security
    Wang, Shaohua
    Wu, Haixia
    Li, Junjie
    Xiao, Qin
    Li, Jianping
    [J]. FOODS, 2024, 13 (05)
  • [10] Coupling coordination analysis and spatiotemporal heterogeneity of the agricultural eco-economic system in the main grain-producing areas of Jilin Province
    Zhang, Zhijie
    Zhang, Yifei
    Shao, Xiwu
    [J]. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, 2023, 30 (14) : 41782 - 41793