LEAPing into the void Implementing population-level food allergy prevention by means of early introduction of allergenic solids

被引:0
|
作者
Warren, Christopher [1 ]
Nimmagadda, Sai R. [1 ,2 ]
机构
[1] Northwestern Univ, Ctr Food Allergy & Asthma Res, Dept Prevent Med, Feinberg Sch Med, Chicago, IL 60201 USA
[2] Ann & Robert H Lurie Childrens Hosp Chicago, Ctr Food Allergy & Asthma Res, Div Allergy & Immunol, Chicago, IL USA
关键词
PEANUT ALLERGY;
D O I
10.1016/j.anai.2022.12.015
中图分类号
R392 [医学免疫学];
学科分类号
100102 ;
摘要
引用
收藏
页码:267 / 268
页数:2
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