Twice-Cooked Pork

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Twice-Cooked Pork;
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TS971 [美食学];
学科分类号
0832 ;
摘要
Twice-cooked pork ranks top of the culinary pops in Sichuan, the inland province in southwestern China noted for its spicy dishes. This Sichuan specialty is popular throughout China and also in Chinese restaurants overseas. More than half of participants in one public opinion poll voted it the
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页码:53 / 53
页数:1
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