Natural diet and food habitat use of the Tarim red deer,Cervus elaphus yarkandensis

In order to determine the natural diet and food habitat use of Tarim red deer (Cervus elaphus yarkandensis), a study was carried out in Qiemo, Xinjiang , China from October 2000 to June 2001. Direct observation combined with faecal analysis method was used to determine the natural diet of red deer. 15 different species of plant were identified as food items. Among them, 13 species of plants were identified in winter diet and 9 species in summer. Red deer consumed a wider range of species in winter because of their nutrient requirement as well as the shortage of food and the scarcity of high-quality forage in the study area. Phragmites communis, Glycyrrhiza inflata and populus diversifo-lia were frequently present in the deer’s diet whenever in winter and summer. Among them, Phragmites communis was the most abundant plant in the area and was included in the deer’s diet. Observation on food selection frequency of captive Tarim red deer showed that Populus diversifolia was the first preferred species. However, this food was limited in the study area. Five food habitat types were found in the study area according to plant association: (1) Phragmites communis-Tamarix ramosissima association, (2) Tamarix ramosissima-Halostachys cas-pica association, (3) Tamarix ramosissima-Phragmites communis association, (4) Populus diversifolia-Phragmites communis association, (5) Burned area. Among them, Phragmites communis-Tamarix ramosissima association (reed meadow and reed marsh) was preferred to other types within the study area whenever in summer and winter. Dense reed cover could reduce the chance of detection from predator and obstruct attack from predator. Furthermore, under the cover of the reed, Tarim red deer was protected from direct solar radiation during the hours of hot day in summer. The reed meadow and marsh was preferred, presumably because the red deer could minimize their movements while searching for food, water and cover.