ZnO nanofluids-A potential antibacterial agent

被引:0
|
作者
Malcolm Povey
David York
机构
[1] Procter Department of Food Science, University of Leeds, Leeds LS2 9JT, UK
[2] Procter and Gamble Newcastle Technical Centre, Newcastle-upon-Tyne NE12 9TS, UK
关键词
Antibacterial; Nanofluids; ZnO; E; coli; Photocatalysis;
D O I
暂无
中图分类号
TB383.1 [];
学科分类号
070205 ; 080501 ; 1406 ;
摘要
In this work, ZnO nanofluids were produced by a medium mill with a pH value of about 7.2 and characterized by Nano-Sizer and SEM. After milling, ZnO nanofluids were formed with an average particle size of 198.4 nm. The ZnO nanofluids used for testing were stored for different periods (1-, 90- and 120-day) and kept in different conditions (under the light and in the dark). The antibacterial activities of these ZnO nanofluids were evaluated by estimating the reduction ratio of the bacteria treated with ZnO. The results showed that the ZnO nanofluid stored for 120 days under the light had the best antibacterial behavior against Escherichia coli DH5a. SEM images suggest that an interaction between the ZnO particles and the E. coli bacteria cells caused by electrostatic forces might be a mechanism.
引用
收藏
页码:939 / 944
页数:6
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