Microbiological and antimicrobial evaluation of drinking water in houses of the Brazilian Amazon

被引:0
|
作者
Chamy, Michel Nasser Correa Lima [1 ]
Secoli, Silvia Regina [2 ]
Soares, Fernando Mauro Pereira [3 ]
Poveda, Vanessa de Brito [2 ]
机构
[1] Univ Fed Amazonas, Inst Saude & Biotecnol, Estr Coari Mamia 305, BR-69460000 Coari, AM, Brazil
[2] Univ Sao Paulo, Escola Enfermagem, Av Dr Eneas Carvalho Aguiar 419, BR-05403000 Sao Paulo, Brazil
[3] Univ Fed Bahia, Inst Human Artes & Ciencias, Campus Jorge Amado,Praca Jose Bastos S-N, BR-45600923 Itabuna, Brazil
关键词
water quality; antibiotic resistance; Escherichia coli; fecal pollution; public health;
D O I
10.1590/1809-4392202401583
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
Limited access to safe water and basic sanitation contributes to morbidity and mortality caused by waterborne diseases, and reinforces social inequalities. The aim of this study was to evaluate the microbiological quality of water consumed by residents of floating houses and the antimicrobial susceptibility profile of the isolates in the low and increasing flow regime in the Amazon River basin. The samples consisted of drinking water from floating domestic units located on the edges of cities in the Amazon region, Amazonas state, Brazil. Sampling occurred during the low (LWL) and raising river-water level (RWL) periods. Water samples were analyzed using the filtering membrane method. The antimicrobial susceptibility test was performed using the disk-diffusion method. The source of water for consumption was predominantly tubular/artesian wells (75.0% LWL; 72.7% RWL); the main storage form was in PET (polyethylene terephthalate) bottles or buckets (90.9%) and the majority of the residents (63.6%) did not treat the water before consumption. Most water samples were contaminated with Escherichia coli during both the LWL (86.3%) and RWL periods (82.5%). Enterococcus spp., Vibrio spp. and Salmonella spp. were identified in association with water contamination by E. coli. Salmonella spp. exhibited the highest resistance rate among the bacteria subjected to antimicrobial susceptibility testing, especially during the LWL period; 100% showed resistance to ampicillin and cefazolin, 68% were resistant to tobramycin and 64% to gentamicin. Therefore, raising public awareness about the consumption of safe water, through dissemination of proper water storage and disinfection procedures could help minimize contamination and reduce waterborne diseases.
引用
收藏
页数:9
相关论文
共 50 条
  • [21] The Tocantins River Water and Development in the Brazilian Amazon
    Capellini, Nathalia
    CONTEMPORANEA, 2022, 25 (02) : 293 - 318
  • [22] Microbiological quality of drinking water at eight water treatment plants
    El-Taweel, GE
    Shaban, AM
    INTERNATIONAL JOURNAL OF ENVIRONMENTAL HEALTH RESEARCH, 2001, 11 (04) : 285 - 290
  • [23] Microbiological water quality in a decentralized Arctic drinking water system
    Gora, Stephanie L.
    Anaviapik Soucie, Tim
    McCormick, Nicole E.
    Ontiveros, C. Carolina
    L'Herault, Vincent
    Gavin, Megan
    Trueman, Benjamin F.
    Campbell, Jessica
    Stoddart, Amina K.
    Gagnon, Graham A.
    ENVIRONMENTAL SCIENCE-WATER RESEARCH & TECHNOLOGY, 2020, 6 (07) : 1855 - 1868
  • [24] Microbiological analysis of drinking water from water vending machines
    Muhammad, Mustapha Salisu
    Abdul-Wahab, Mohd Firdaus
    Saidin, Mohammad Abdul Razis
    Asraf, Muhammad Hariz
    Malek, Nik Ahmad Nizam Nik
    MALAYSIAN JOURNAL OF FUNDAMENTAL AND APPLIED SCIENCES, 2020, 16 (02): : 186 - 189
  • [25] DEVELOPMENT ALTERNATIVES IN THE BRAZILIAN AMAZON - AN ECOLOGICAL EVALUATION
    FEARNSIDE, PM
    INTERCIENCIA, 1983, 8 (02) : 65 - 78
  • [26] Microbiological Contaminants in Drinking Water: Current Status and Challenges
    Risky Ayu Kristanti
    Tony Hadibarata
    Muhammad Syafrudin
    Murat Yılmaz
    Shakila Abdullah
    Water, Air, & Soil Pollution, 2022, 233
  • [27] MICROBIOLOGICAL QUALITY OF DRINKING-WATER, THE FEDERAL PERSPECTIVE
    TOBIN, RS
    ROBERTSON, WJ
    PROCEEDINGS : 12TH INTERNATIONAL SYMPOSIUM ON WASTEWATER TREATMENT, 1989, : 293 - 300
  • [28] Special aspects of microbiological monitoring of drinking water quality
    Feuerpfeil, I.
    Hummel, A.
    Renner, P.
    BUNDESGESUNDHEITSBLATT-GESUNDHEITSFORSCHUNG-GESUNDHEITSSCHUTZ, 2007, 50 (03) : 284 - 290
  • [29] Microbiological quality and quantity of drinking water in a desert environment
    AlKohally, HH
    Nsanze, H
    FASEB JOURNAL, 1997, 11 (03): : 3520 - 3520
  • [30] Microbiological quality of drinking water from dispensers in Italy
    Giorgio Liguori
    Ivan Cavallotti
    Antonio Arnese
    Ciro Amiranda
    Daniela Anastasi
    Italo F Angelillo
    BMC Microbiology, 10