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Lactose intolerance - A practical approach, Part 1
被引:0
|作者:
Mcfee, Rb
[1
]
机构:
[1] Ellis Med Toxicol, Schenectady, NY 12308 USA
来源:
关键词:
Lactose Intolerance;
Cows Milk Allergy;
Food associated gastrointestinal disorder;
Milk intolerance;
Dairy intolerance;
FUNCTIONAL GASTROINTESTINAL DISORDERS;
MILK INTOLERANCE;
DIAGNOSIS;
BOWEL;
MALABSORPTION;
PREVALENCE;
DEFICIENCY;
TOLERANCE;
HYDROGEN;
CHILDREN;
D O I:
10.1016/j.disamonth.2024.101823
中图分类号:
R5 [内科学];
学科分类号:
1002 ;
100201 ;
摘要:
The toxicology, immunology and gastroenterology aspects of food remain important in clinical practice, as anyone treating food related anaphylaxis, or chronic intolerance syndromes can attest. Although entire editions of journals could focus on any one aspect of adverse effects from food, the following review addresses the important and prevalent gastrointestinal condition lactose intolerance and gastrointestinal (GI) conditions that have similar presentation but require different treatment. (c) 2024 Published by Elsevier Inc.
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