Effect of Different Post-Flowering Photoperiods on Main Agronomic Traits of Strawberry (Fragaria x ananassa Duch. cv. Akihime)

被引:1
|
作者
Ren, Cai [1 ]
Jiang, Lamei [1 ]
Chen, Weizhi [2 ]
Wang, Ziyi [2 ]
机构
[1] Xinjiang Agr Univ, Coll Life Sci, Urumqi 830052, Peoples R China
[2] Xinjiang Agr Univ, Coll Grassland Sci, Urumqi 830052, Peoples R China
来源
AGRONOMY-BASEL | 2024年 / 14卷 / 09期
基金
中国国家自然科学基金;
关键词
post-flowering photoperiod; strawberry; growth and development; growth stages; agronomic traits; GROWTH; LIGHT; YIELD;
D O I
10.3390/agronomy14092039
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
Reproductive growth is one of the most important stages in the life history of plants and is regulated by photoperiod. However, the effect of different photoperiods after flowering on the reproductive growth stages of different plants and their roles is still unclear. For this reason, this study took the short-day plant strawberry (Fragaria x ananassa Duch. cv. Akihime) as the research object, performed different photoperiod treatments (ND: natural daylight; SD: short daylight; LD: long daylight) after flowering, and studied the effects of photoperiod on fruit growth period, fruit quality, flower opening, and plant height in different inflorescence of fruits. The results showed that different photoperiods had significantly different effects on the growth and development of strawberries after flowering, and LD and SD had opposite effects: (1) Under the condition of SD, the fruit matured after 17 days of treatment, while the LD and ND advanced this by 6 and 5 days. LD could significantly delay the development of the first inflorescence of fruits, resulting in longer ripening period and fruit appearance, and the quality traits were better. (2) The number of flowers in the secondary inflorescence and the development process was effectively accelerated by LD, and the total number of flowers under the long-day treatment was significantly more than that under the short-day treatment and the natural condition from 12 to 25 days after the end of the flowering period. Under the condition of LD, the fruits matured after 53 days of treatment, which was 5 days earlier than the other two treatments, and the period from flowering to maturity was shortened. (3) The effect of different photoperiods on the final plant height of strawberries after flowering had no significant difference (p < 0.05). In conclusion, this study found that photoperiod could effectively regulate the reproductive growth stage of strawberry after flowering, which enriched the experimental material and theoretical basis for studying the photoperiod as a mechanism for regulating plant growth and development, providing technical guidance for artificial regulation of strawberry growth period and fruit quality.
引用
收藏
页数:10
相关论文
共 50 条
  • [41] Polyphenoloxidase activity from strawberry fruit (Fragaria x ananassa, Duch., cv Selva):: characterisation and partial purification
    Serradell, MDA
    Rozenfeld, PA
    Martínez, GA
    Civello, PM
    Chaves, AR
    Añón, MC
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2000, 80 (09) : 1421 - 1427
  • [42] Interactions of photoperiod, temperature, duration of short-day treatment and plant age on flowering of Fragaria x ananassa Duch. cv. Korona
    Verheul, MJ
    Sonsteby, A
    Grimstad, SO
    SCIENTIA HORTICULTURAE, 2006, 107 (02) : 164 - 170
  • [43] Effect of temperature and photoperiod on the development of inflorescences in everbearing strawberry (Fragaria x ananassa Duch.) plants
    Nishiyama, M
    Kanahama, K
    PROCEEDINGS OF THE XXV INTERNATIONAL HORTICULTURAL CONGRESS, PT 4: CULTURE TECHNIQUES WITH SPECIAL EMPHASIS ON ENVIRONMENTAL IMPLICATIONS CHEMICAL, PHYSICAL AND BIOLOGICAL MEANS OF REGULATING CROP GROWTH IN VEGETABLES AND FRUITS, 2000, (514): : 261 - 267
  • [44] Substitution of mineral fertilizers with biofertilizer: an alternate to improve the growth, yield and functional biochemical properties of strawberry (Fragaria x ananassa Duch.) cv. Camarosa
    Kumar, Santosh
    Kundu, Manoj
    Das, Anupam
    Rakshit, Rajiv
    Siddiqui, Md Wasim
    Rani, Ruby
    JOURNAL OF PLANT NUTRITION, 2019, 42 (15) : 1818 - 1837
  • [45] Influence of humic acid and salicylic acid on yield, fruit quality, and leaf mineral elements of strawberry (Fragaria x Ananassa duch.) cv. Camarosa
    Aghaeifard, Fatemeh
    Babalar, Mesbah
    Fallahi, Esmaeil
    Ahmadi, Ahmad
    JOURNAL OF PLANT NUTRITION, 2016, 39 (13) : 1821 - 1829
  • [46] Antioxidant Activity and Productivity of Different Strawberry Cultivars (Fragaria x ananassa Duch.) Produced in a Hydroponic System
    Copetti, C.
    Borges, G. S.
    Barcelos-Oliveira, J. L.
    Gonzaga, L. V.
    Fett, R.
    Bertoldi, F. C.
    II INTERNATIONAL SYMPOSIUM ON SOILLESS CULTURE AND HYDROPONICS, 2012, 947 : 369 - 374
  • [47] Response of different packaging materials and chemicals on the shelf life of strawberry (Fragaria ananassa duch.) and correlation between different traits
    Kirad, K. S.
    Barche, S.
    Dash, A.
    Sharma, R. K.
    PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON QUALITY MANAGEMENT OF FRESH CUT PRODUCE, 2007, (746): : 89 - +
  • [48] Chemometric Valorization of Strawberry (Fragaria x ananassa Duch.) cv. 'Albion' for the Production of Functional Juice: The Impact of Physicochemical, Toxicological, Sensory, and Bioactive Value
    Bebek Markovinovic, Anica
    Putnik, Predrag
    Duralija, Boris
    Krivohlavek, Adela
    Ivesic, Martina
    Andacic, Ivana Mandic
    Beslic, Iva Palac
    Pavlic, Branimir
    Lorenzo, Jose Manuel
    Kovacevic, Danijela Bursac
    FOODS, 2022, 11 (05)
  • [49] Effect of lemon verbena bio-extract on phytochemical and antioxidant capacity of strawberry (Fragaria x ananassa Duch. cv. Sabrina) fruit during cold storage
    Moshari-Nasirkandi, Atefeh
    Alirezalu, Abolfazl
    Hachesu, Mohammad Almasi
    BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY, 2020, 25
  • [50] IDENTIFICATION OF GIBBERELLINS IN LEAF TISSUES OF STRAWBERRY (FRAGARIA X ANANASSA-DUCH) GROWN UNDER DIFFERENT PHOTOPERIODS
    TAYLOR, DR
    BLAKE, PS
    BROWNING, G
    PLANT GROWTH REGULATION, 1994, 15 (03) : 235 - 240