Preliminary Study On Potential Antimicrobial Activity Of Honey From Egricayir Plateau, Turkey

被引:0
|
作者
Tokbas, Habip [1 ]
Turhan, Mahir [1 ]
机构
[1] Mersin Univ, Dept Food Engn, TR-33343 Ciftllikkoy, Mersin, Turkiye
关键词
antibacterial; antimicrobial; Egricayir; honey; Turkey; ANTIBACTERIAL ACTIVITY;
D O I
10.2478/jas-2024-0014
中图分类号
Q96 [昆虫学];
学科分类号
摘要
Egricayir honey named after the Egricayir Plateau in Mersin, Turkey is rare and is said to have a healing effect by the local people. This preliminary and first-ever study on honey from the Plateau aims to investigate the claim through total antimicrobial activity (TA). Thirty honey samples were collected twice from the Plateau in early July and late August 2023, and then TA was determined through the use of the phenol equivalence test. Samples had a homogeneous TA distribution and each had a TA>10, lower limit for therapeutic potency. Of the samples, 28% had a therapeutically beneficial potency (10 <= TA<20) and 72% had a therapeutically high potency (TA >= 20). On average, the TA of the honey samples was 21 falling into the category of therapeutically high potency. The findings imply that the honey from the Egricay & imath;r Plateou is a good candidate for further therapeutic tests and geographical indication.
引用
收藏
页码:107 / 118
页数:12
相关论文
共 50 条
  • [21] Antimicrobial activity of bacterial isolates from different floral sources of honey
    Lee, Hyungjae
    Churey, John J.
    Worobo, Randy W.
    INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2008, 126 (1-2) : 240 - 244
  • [22] The antimicrobial activity of honey and propolis extracts from the central region of Romania
    Vica, Mihaela Laura
    Glevitzky, Mirel
    Tit, Delia Mirela
    Behl, Tapan
    Heghedus-Mindru, Ramona Cristina
    Zaha, Dana Carmen
    Ursu, Francesca
    Popa, Maria
    Glevitzky, Ioana
    Bungau, Simona
    FOOD BIOSCIENCE, 2021, 41
  • [23] THE ANTIMICROBIAL ACTIVITY OF HONEY, BEE POLLEN LOADS AND BEESWAX FROM SLOVAKIA
    Kacaniova, Miroslava
    Vukovic, N.
    Chlebo, R.
    Hascik, P.
    Rovna, Katarina
    Cubon, J.
    Dzugan, Malgorzata
    Pasternakiewicz, Anna
    ARCHIVES OF BIOLOGICAL SCIENCES, 2012, 64 (03) : 927 - 934
  • [24] Antimicrobial activity and biosynthetic potential of cultivable actinomycetes associated with Lichen symbiosis from Qinghai-Tibet Plateau
    Hei, Yueyu
    Zhang, Hongli
    Tan, Nana
    Zhou, Yuhan
    Wei, Xin
    Hu, Chenhao
    Liu, Yuande
    Wang, Le
    Qi, Jianzhao
    Gao, Jin-Ming
    MICROBIOLOGICAL RESEARCH, 2021, 244
  • [25] Evaluation of Antioxidant Potential of Honey Samples taken from Different Regions of Turkey
    Kara, Yesim
    BIOSCIENCE RESEARCH, 2021, 18 (01): : 389 - 392
  • [26] Antimicrobial activity of some endemic plant species from Turkey
    Benli, Mehlika
    Guney, Kerim
    Bingol, Ümit
    Geven, Fatmagul
    Yigit, Nazife
    AFRICAN JOURNAL OF BIOTECHNOLOGY, 2007, 6 (15): : 1774 - 1778
  • [27] Antimicrobial activity of endemic Digitalis lamarckii Ivan from Turkey
    Benli, Mehlika
    Yigit, Nazife
    Geven, Fatmague
    Guney, Kerim
    Bingol, Umit
    INDIAN JOURNAL OF EXPERIMENTAL BIOLOGY, 2009, 47 (03) : 218 - 221
  • [28] Antimicrobial Activity of Five Endemic Asperula Species from Turkey
    Kalyoncu, Fatih
    Minareci, Ersin
    Minareci, Orkide
    IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH, 2009, 8 (04): : 263 - 268
  • [29] Antimicrobial activity of Lactobacillus plantarum strains isolated from different environments: a preliminary study
    Tremonte, P.
    Pannella, G.
    Succi, M.
    Tipaldi, L.
    Sturchio, M.
    Coppola, R.
    Luongo, D.
    Sorrentino, E.
    INTERNATIONAL FOOD RESEARCH JOURNAL, 2017, 24 (02): : 852 - 859
  • [30] The antimicrobial potential of honey from United Arab Emirates on some microbial isolates
    Al-Waili, NS
    Akmal, M
    Al-Waili, FS
    Saloom, KY
    Ali, A
    MEDICAL SCIENCE MONITOR, 2005, 11 (12): : BR433 - BR438