Nutritional factors associated with the presence of non-alcoholic fatty liver disease (NAFLD) in patients with inflammatory bowel disease (IBD)

被引：0
|
作者：
Castelhano, N. S. [1 ]
Oliveira, E. C. S. D. [1 ]
Lopes, M. A. [1 ]
Beraldo, R. F. [1 ]
Baima, J. P. [1 ]
Herrerias, G. S. P. [1 ]
Quaglio, A. E., V [2 ]
Di Stasi, L. C. [3 ]
Barbosa, W. F. [1 ]
Silva, G. F. [1 ]
Sassaki, L. Y. [1 ]
机构：
[1] Sao Paulo State Univ Unesp, Med Sch, Dept Internal Med, Botucatu, Brazil
[2] Botucatu Technol Pk, Verum Ingredients, Botucatu, Brazil
[3] Sao Paulo State Univ Unesp, Inst Biosci, Dept Biophys & Pharmacol, Botucatu, Brazil
来源：
JOURNAL OF CROHNS & COLITIS | 2025年 / 19卷
关键词：
D O I：
10.1093/ecco-jcc/jjae190.0601
中图分类号：
R57 [消化系及腹部疾病];
学科分类号：
摘要：
P0427
引用
收藏
页码：I932 / I932
页数：1
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