A comprehensive review of bone char: Fabrication procedures, physicochemical properties, and environmental application

被引:2
|
作者
Li, Yuyu [1 ]
Liu, Jiale [1 ]
Wei, Baoping [2 ]
Zhang, Xuesong [1 ]
Liu, Xian [1 ]
Han, Lujia [1 ]
机构
[1] China Agr Univ, Coll Engn, Engn Lab AgroBiomass Recycling & Valorizing, Beijing 100083, Peoples R China
[2] China IPPR Int Engn Co Ltd, Beijing 100089, Peoples R China
关键词
Bone waste; Thermochemical conversions; Bone char; Fabrication; Physicochemical properties; Environmental applications; FIXED-BED ADSORPTION; FLUORIDE REMOVAL; AQUEOUS-SOLUTION; ORGANIC CONTAMINANTS; PYROLYSIS CONDITIONS; ACTIVATED CARBON; DODECYL-SULFATE; WATER SOLUTION; GREEN SORBENT; WASTE-WATER;
D O I
10.1016/j.scitotenv.2024.176375
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Bone waste from slaughtering is an abundant but underutilized resource. Promoting its exploitation can reduce the environmental burden and achieve energy recovery. Bone char, a solid material prepared by the thermochemical conversion of animal bone, has a unique and rich mesoporous structure and ionic polarity sites. It has shown great potential for application. This review aims to provide information about the thermochemical conversion method of recycling waste bone to fabricate bone char and, on its basis, to summarize comprehensive data on the physicochemical properties to provide direction and theoretical support for the tailored environmental remediation applications. Therefore, the authors first elucidated the various influencing effects (e.g., bone type, pyrolysis atmosphere and temperature, etc.) and modification treatments (physical and chemical methods) during the fabrication of bone char. Secondly, the physicochemical properties (including but not limited to pore structure, elemental composition, surface functional groups, pH and ash content, etc.) of bone char are comprehensively discussed for the first time. Further, the development process of bone char applied as adsorbents and catalytic supports for environmental remediation (decolorization of sugar liquor, drinking water defluoridation, removal of heavy metals and organic pollutants) is presented, revealing the behaviors and mechanisms of pollutant removal by bone char. Finally, the authors present the prospects and challenges of developing bone char into a green and sustainable environmentally friendly material.
引用
收藏
页数:18
相关论文
共 50 条
  • [31] Constructional carbide steels: A review of their fabrication, properties, and application
    L. I. Svistun
    Russian Journal of Non-Ferrous Metals, 2010, 51 : 188 - 196
  • [32] Constructional carbide steels: A review of their fabrication, properties, and application
    Svistun, L. I.
    RUSSIAN JOURNAL OF NON-FERROUS METALS, 2010, 51 (02) : 188 - 196
  • [33] Extraction, physicochemical properties, bioactivities and application of natural sweeteners: A review
    Sun, Yanyu
    Liang, Jing
    Zhang, Zhiruo
    Sun, Dejuan
    Li, Hua
    Chen, Lixia
    FOOD CHEMISTRY, 2024, 457
  • [34] Ultrasonication effects on physicochemical properties of biopolymer-based films: A comprehensive review
    Mi, Tongtong
    Zhang, Xiaolei
    Liu, Pengfei
    Gao, Wei
    Li, Jianpeng
    Xu, Nuo
    Yuan, Chao
    Cui, Bo
    CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2023, 63 (21) : 5044 - 5062
  • [35] A Comprehensive Review of Physicochemical Properties of Biomass-Derived Oxygenates and Reformulated Gasoline
    Kashyap, Pinki
    Elahi, Shariq Farhan
    Al Mesfer, Mohammed K.
    Nigam, K. D. P.
    Ahmad, Ejaz
    CHEMISTRYSELECT, 2024, 9 (40):
  • [36] Physicochemical properties of stingless bee honey from around the globe: A comprehensive review
    Nordin, Abid
    Sainik, Nur Qisya Afifah Veronica
    Chowdhury, Shiplu Roy
    Bin Saim, Aminuddin
    Idrus, Ruszymah Bt Hj
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2018, 73 : 91 - 102
  • [37] Starch-chitosan blends: A comprehensive review on the preparation, physicochemical properties and applications
    Yusof, Wan Roslina Wan
    Sabar, Sumiyyah
    Zailani, Mohd Alhafiizh
    BIOPOLYMERS, 2024, 115 (05)
  • [38] The role of hydrodynamic cavitation in tuning physicochemical properties of food items: A comprehensive review
    Castro-Munoz, Roberto
    Boczkaj, Grzegorz
    Jafari, Seid Mahdi
    TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2023, 134 : 192 - 206
  • [39] Properties, assembly and characterization of carbon nanotubes: their application in water purification, environmental pollution control and biomedicines—a comprehensive review
    Faiza Asghar
    Babar Murtaza
    Bushra Shakoor
    Nabtahil Iqbal
    Maria Shafique
    Rafia Murtaza
    Ian Sydney Butler
    Carbon Letters, 2023, 33 : 275 - 306
  • [40] Mechanism of targeted adsorption and specific action of bone char on ionic organic pollutants: An analysis based on differences in physicochemical properties
    Li, Yuyu
    Liu, Jiale
    Liu, Xian
    Han, Lujia
    SEPARATION AND PURIFICATION TECHNOLOGY, 2024, 350