Physiological responses contributing to multiple stress tolerance in Pichia kudriavzevii with potential enhancement for ethanol fermentation

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作者：
Department of Agricultural Science, Faculty of Agriculture, Natural Resources and Environment, Naresuan University, Phitsanulok [1 ]
65000, Thailand
不详 [2 ]
65000, Thailand
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来源：
J. Biosci. Bioeng. | / 4卷 / 314-323期
关键词：
Ethanol fermentation - Ethanol production - Highest temperature - High–temperature ethanol fermentation - Multistress - Multistress tolerance - Pichia kudriavzevii - Stress tolerance - Thermotolerant yeasts - Yeast strain;
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