Thinning Modulates the Soil Organic Carbon Pool, Soil Enzyme Activity, and Stoichiometric Characteristics in Plantations in a Hilly Zone

Thinning, a core forest management measure, is implemented to adjust stand density and affect soil biogeochemical processes by changing biotic and abiotic properties. However, the responses of soil organic carbon (SOC), soil enzyme activity (EEA), and stoichiometry (EES) in plantations in hilly zones to thinning have received little attention. To test the hypothesis that thinning has regulatory effects on the SOC pool, EEA, and EES characteristics, field sampling and indoor analysis were conducted 9 years after thinning. Thinning significantly influenced the soil properties, especially in the topsoil, and significantly greater SOC and mineral-associated organic carbon (MAOC) contents were observed in the high-density treatment. The EEAs in the topsoil tended to increase with increasing density. SOC, MAOC, and C to phosphorus (C:P) had the greatest influence on the soil EEAs and EESs. Microbial metabolic limitations tended to change from nitrogen to phosphorus with increasing density. The soil properties, SOC fractions, available nutrients, and elemental stoichiometry drove microbial metabolic limitations and were significantly positively correlated with beta-glucosidase, elemental stoichiometry, and EES. This study deepens our understanding of EEAs, SOC, and nutrient dynamics under thinning practices and elucidates how forest tending measures affect soil biogeochemical processes, thereby providing ideas for developing strategies to mitigate the adverse impacts of human interventions.