Reducing food poisoning deaths

被引：0
|
作者：
Hartman, Nile F. [1 ]
机构：
[1] Georgia Tech Research Inst, Atlanta, United States
来源：
Resource: Engineering and Technology for Sustainable World | 1997年 / 4卷 / 08期
关键词：
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：11 / 12
相关论文
共 50 条
  • [41] FOOD POISONING
    FOO, LY
    KINGSFORD, M
    NEW ZEALAND MEDICAL JOURNAL, 1975, 82 (552) : 355 - 355
  • [42] FOOD POISONING
    不详
    BRITISH MEDICAL JOURNAL, 1947, 2 (4516): : 138 - 139
  • [43] Food Poisoning
    Hicok, Bob
    AMERICAN POETRY REVIEW, 2024, 53 (06):
  • [44] Food poisoning
    Palmer, S
    NEW & RESURGENT INFECTIONS: PREDICTION, DETECTION AND MANAGEMENT OF TOMORROW'S EPIDEMICS, 1998, : 141 - 145
  • [45] FOOD POISONING
    不详
    EDUCATION, 1917, 38 (03): : 196 - 196
  • [46] Food poisoning
    Savage, W
    BRITISH MEDICAL JOURNAL, 1942, 1942 : 615 - 616
  • [47] FOOD POISONING
    DACK, GM
    ANNUAL REVIEW OF MICROBIOLOGY, 1953, 7 : 327 - 338
  • [48] POISONING BY FOOD
    HOLLIDAY, TDS
    ROYAL SOCIETY OF HEALTH JOURNAL, 1956, 76 (06): : 253 - 257
  • [49] FOOD POISONING
    MEYER, KF
    NEW ENGLAND JOURNAL OF MEDICINE, 1953, 249 (21): : 843 - 852
  • [50] FOOD POISONING
    LUNDIE, C
    BRITISH MEDICAL JOURNAL, 1947, 1 (4509): : 826 - 827
12345