Rheological properties of porcelain

被引:0
|
作者
Song, Junxiang
Ran, Junguo
Li, Hong
Gou, Li
Lu, Xiaoying
机构
[1] Sichuan University, Chengdu 610065, China
[2] Department of Inorganic Materials, Sichuan University, Chengdu 610065, China
来源
Xiyou Jinshu Cailiao Yu Gongcheng/Rare Metal Materials and Engineering | 2002年 / 31卷 / SUPPL. 1期
关键词
D O I
暂无
中图分类号
学科分类号
摘要
Rheological properties of three kinds of Japaness shofu opaque, body, incisai porcelains were strudied in the present paper. The particle sizes of the porcelains decreased one by one. The experiments show that the trixotropy and rheological parameters of the slurries increase with increasing of particle sizes. Meanwhile with increasing of amount of water, the trixotropy and rheological parameters decrease.
引用
收藏
相关论文
共 50 条