DIFFUSION OF MOISTURE IN BURLEY TOBACCO BALES DURING STORAGE.

被引:0
|
作者
Casada, Mark E. [1 ]
Walton, Linus R. [1 ]
Swetnam, Larry D. [1 ]
Casada, James H. [1 ]
机构
[1] North Carolina State Univ, Raleigh,, NC, USA, North Carolina State Univ, Raleigh, NC, USA
关键词
D O I
暂无
中图分类号
学科分类号
摘要
10
引用
收藏
页码:1531 / 1537
相关论文
共 50 条
  • [31] SUCCESSION OF MYCOFLORA ON FINISHED LEATHERS DURING STORAGE.
    Sharma, O.P.
    Sharma, K.D.
    Defence Science Journal, 1979, 29 (02) : 77 - 78
  • [32] PARTIAL CHARACTERIZATION OF CONDENSATE DERIVED FROM VOLATILES SUBLIMATE OF HOMOGENIZED LEAF-CURED BURLEY TOBACCO DURING STORAGE
    ANDERSEN, RA
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1983, 31 (05) : 930 - 933
  • [33] MULTIPLE-FREQUENCY ELECTRIC FIELDS FOR MEASURING MOISTURE CONTENT OF CURED BURLEY TOBACCO.
    Nickell, W.T.
    Henson Jr., W.H.
    Transactions of the American Society of Agricultural Engineers, 1985, 28 (03): : 915 - 921
  • [34] Effects of storage and aging measures on temperature and humidity inside tobacco bales and quality of flue-cured tobacco
    HongyunHonghe Tobacco Co.., Ltd.,, Kunming, China
    不详
    不详
    Tob. Sci. Technol., 2 (16-20):
  • [35] MOISTURE AND STORAGE EFFECTS ON DRY-MATTER AND QUALITY LOSSES OF ALFALFA IN ROUND BALES
    COLLINS, M
    PAULSON, WH
    FINNER, MF
    JORGENSEN, NA
    KEULER, CR
    TRANSACTIONS OF THE ASAE, 1987, 30 (04): : 913 - 917
  • [36] PHOSPHORUS AND MOLYBDENUM INTERACTION EFFECTS DURING ACCUMULATION OF MOLYBDENUM BY BURLEY TOBACCO
    EIVAZI, F
    SIMS, JL
    LEGGETT, JE
    JOURNAL OF PLANT NUTRITION, 1984, 7 (07) : 1075 - 1092
  • [37] ACYLATED NORNICOTINES AND THEIR FORMATION DURING AIR-CURING OF BURLEY TOBACCO
    BURTON, HR
    ANDERSEN, RA
    FLEMING, PD
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1987, 193 : 83 - AGFD
  • [38] Compositional changes during storage of large round switchgrass bales
    Wiselogel, AE
    Agblevor, FA
    Johnson, DK
    Deutch, S
    Fennell, JA
    Sanderson, MA
    BIORESOURCE TECHNOLOGY, 1996, 56 (01) : 103 - 109
  • [39] BIOCHEMICAL CHANGES OF GREEN PEAS DURING PROCESSING AND STORAGE.
    Lasztity, R.
    Ammar, K.A.
    El-Kady, S.A.
    Periodica Polytechnica Chemical Engineering, 1986, 30 (1-2) : 11 - 19
  • [40] TOBACCO CURING - PROTEIN CHANGES DURING CURING OF BURLEY TOBACCO, AND PECTIN METHYLESTERASE OF CURED LEAF
    POGELL, BM
    MOSELEY, JM
    LIKES, CJ
    KOENIG, DF
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1957, 5 (04) : 301 - 304