共 50 条
- [22] Species identification in meat products using real-time PCR FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2008, 25 (05): : 527 - 533
- [23] Identification of meat species in different types of meat products by PCR ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI, 2017, 64 (04): : 261 - 266
- [27] Diversity analysis and species identification in Lens using PCR generated markers Euphytica, 1997, 96 : 247 - 255