Development of a mathematical model for lactic acid fermentation system considering product inhibition

被引:0
|
作者
Dutta, S.K.
Mukherjee, A.
Chakraborty, P.
机构
关键词
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
页码:41 / 44
相关论文
共 50 条
  • [41] Lactic acid fermentation accompanied by simulationeous product adsorption. Performance and modeling
    Szücs, N.
    Sisak, Cs.
    Komáromy, P.
    Szigeti, L.
    Sevella, B.
    2000, Univ Veszprem, Veszprem, Hungary (28):
  • [42] Antifungal activity of the fermentation product of herbs by lactic acid bacteria against tinea
    Kuwaki, S
    Ohhira, I
    Takahata, M
    Murata, Y
    Tada, M
    JOURNAL OF BIOSCIENCE AND BIOENGINEERING, 2002, 94 (05) : 401 - 405
  • [43] CONTINUOUS LACTIC-ACID FERMENTATION WITH CONCENTRATED PRODUCT RECOVERY BY ULTRAFILTRATION AND ELECTRODIALYSIS
    BOYAVAL, P
    CORRE, C
    TERRE, S
    BIOTECHNOLOGY LETTERS, 1987, 9 (03) : 207 - 212
  • [44] A mathematical model for gluconic acid fermentation by Aspergillus niger
    Liu, JZ
    Weng, LP
    Zhang, QL
    Xu, H
    Ji, LN
    BIOCHEMICAL ENGINEERING JOURNAL, 2003, 14 (02) : 137 - 141
  • [45] Selective influence of garlic as a key ingredient in kimchi on lactic acid bacteria in a fermentation model system
    Choi, Hyun-Woong
    Park, Seong-Eun
    Kim, Eun-Ju
    Seo, Seung-Ho
    Whon, Tae Woong
    Roh, Seong Woon
    Son, Hong-Seok
    HELIYON, 2024, 10 (02)
  • [46] SCREENING OF LACTIC-ACID BACTERIA FOR SILAGE INOCULANTS BY USING A MODEL SYSTEM OF SILAGE FERMENTATION
    TANAKA, O
    KIMURA, H
    TAKAHASHI, E
    OGATA, S
    OHMOMO, S
    BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 1994, 58 (08) : 1412 - 1415
  • [47] Screening lactic acid bacteria for fermentation and mineralization in aquaponic system
    Jiang J.
    Xu Y.
    Shan J.
    Zhang Y.
    Gao X.
    Nongye Gongcheng Xuebao/Transactions of the Chinese Society of Agricultural Engineering, 2024, 40 (11): : 119 - 127
  • [48] HPLC MONITORING-SYSTEM FOR LACTIC-ACID FERMENTATION
    OHARA, H
    HIRAGA, T
    KATASHO, I
    INUTA, T
    YOSHIDA, T
    JOURNAL OF FERMENTATION AND BIOENGINEERING, 1993, 75 (06): : 470 - 473
  • [49] AN IMPROVED KINETIC-MODEL FOR LACTIC-ACID FERMENTATION
    YEH, PLH
    BAJPAI, RK
    IANNOTTI, EL
    JOURNAL OF FERMENTATION AND BIOENGINEERING, 1991, 71 (01): : 75 - 77
  • [50] Lactic acid production from corn cobs by simultaneous saccharification and fermentation:: a mathematical interpretation
    Rivas, B
    Moldes, AB
    Domínguez, JM
    Parajó, JC
    ENZYME AND MICROBIAL TECHNOLOGY, 2004, 34 (07) : 627 - 634