Feeding response of the dendrochirote sea cucumber Cucumaria frondosa (Echinodermata: Holothuroidea) to changing food concentrations in the laboratory

被引:0
|
作者
Singh, Rabindra
MacDonald, Bruce A.
Lawton, Peter
Thomas, Martin L.H.
机构
来源
Canadian Journal of Zoology | 1998年 / 76卷 / 10期
关键词
D O I
暂无
中图分类号
学科分类号
摘要
Sea cucumbers (Cucumaria frondosa) (Echinodermata: Holothuroidea) held in flow-through tanks were exposed to different chloropigment concentrations by manipulating the seston concentration via the use of water filters in the inflow lines and the addition of cultured algae or natural plankton to tanks. The percentage of sea cucumbers open and feeding increased asymptotically as the seston chloropigment concentration increased. Below 50 μg·L-1 the percentage of sea cucumbers with tentacles extended and feeding decreased. The rate at which sea cucumbers inserted their tentacles into their mouths (0.96&plusmn0.34 insertion/min (mean&plusmnSD)) increased with increasing seston quality. Cucumaria frondosa fed at faster rates at the higher concentrations. There was a significant positive relationship between the stomach content (amount of chloropigment) of sea cucumbers and the seston chloropigment concentration to which they were exposed (r2 = 0.200, p<0.001).
引用
收藏
页码:1842 / 1849
相关论文
共 23 条
  • [21] Bioenergetic trade-offs in the sea cucumber Apostichopus japonicus (Echinodermata: Holothuroidea) in response to CO2-driven ocean acidification
    Yuan, Xiutang
    Shao, Senlin
    Yang, Xiaolong
    Yang, Dazuo
    Xu, Qinzeng
    Zong, Humin
    Liu, Shilin
    ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, 2016, 23 (09) : 8453 - 8461
  • [22] Bioenergetic trade-offs in the sea cucumber Apostichopus japonicus (Echinodermata: Holothuroidea) in response to CO2-driven ocean acidification
    Xiutang Yuan
    Senlin Shao
    Xiaolong Yang
    Dazuo Yang
    Qinzeng Xu
    Humin Zong
    Shilin Liu
    Environmental Science and Pollution Research, 2016, 23 : 8453 - 8461
  • [23] Feeding physiology of two bivalves under laboratory and field conditions in response to variable food concentrations
    Velasco, LA
    Navarro, JM
    MARINE ECOLOGY PROGRESS SERIES, 2005, 291 : 115 - 124