Book review: computer graphics: principles and practice, second edition in C

被引:0
|
作者
Foley, James D.
van Dam, Andries
Feiner, Steven K.
Hughes, John F.
Carter, Matthew P.
机构
来源
Color Research and Application | 1997年 / 22卷 / 01期
关键词
D O I
暂无
中图分类号
学科分类号
摘要
引用
下载
收藏
相关论文
共 50 条
  • [32] Book review for “Orthognathic Surgery: Principles, Planning and Practice”
    Seong-Gon Kim
    Maxillofacial Plastic and Reconstructive Surgery, 39 (1)
  • [33] International principles and standards for the practice of ecological restoration. Second edition
    Gann, George D.
    McDonald, Tein
    Walder, Bethanie
    Aronson, James
    Nelson, Cara R.
    Jonson, Justin
    Hallett, James G.
    Eisenberg, Cristina
    Guariguata, Manuel R.
    Liu, Junguo
    Hua, Fangyuan
    Echeverria, Cristian
    Gonzales, Emily
    Shaw, Nancy
    Decleer, Kris
    Dixon, Kingsley W.
    RESTORATION ECOLOGY, 2019, 27 : S3 - S46
  • [34] COMPUTER GRAPHICS IN PRACTICE.
    McEwan, Stewart
    Sims, Paul
    BKSTS journal, 1984, 66 (08): : 330 - 331
  • [35] "Principles of assessment in medical education ": A review of revised second edition
    Rege, Nirmala Narayan
    INTERNATIONAL JOURNAL OF APPLIED AND BASIC MEDICAL RESEARCH, 2022, 12 (01) : 67 - 69
  • [36] Principles and applications of computer graphics in medicine
    Vidal, FP
    Bello, F
    Brodlie, KW
    John, NW
    Gould, D
    Phillips, R
    Avis, NJ
    Hirsch, T
    COMPUTER GRAPHICS FORUM, 2006, 25 (01) : 113 - 137
  • [37] TEXT-BOOK OF THE PRINCIPLES AND PRACTICE OF NURSING, 2nd edition
    Tracy, Margaret
    AMERICAN JOURNAL OF NURSING, 1928, 28 (12) : 1286 - 1287
  • [38] Book review: High-resolution CT of the Lung (second edition)
    Webb, W. Richard
    Muller, Nestor L.
    Naidich, David P.
    1997, (24)
  • [39] Book review: Mosby's textbook of dental nursing, second edition
    N. Doshi
    British Dental Journal, 2016, 220 (7) : 328 - 328
  • [40] Book review: statistical quality control for the food industry, second edition
    INFORM - International News on Fats, Oils and Related Materials, 1996, 7 (10):