Study on safety management of food traceability based on food supply chain

被引：0
|
作者：
Xiang, Boyi [1 ,2 ]
机构：
[1] Hunan City University, Yiyang, China
[2] School of Public Administration, Central South University, Changsha, Hunan, China
来源：
Advance Journal of Food Science and Technology | 2015年 / 8卷 / 06期
关键词：
Food supply - Supply chains - Supply chain management;
D O I：
10.19026/ajfst.8.1532
中图分类号：
学科分类号：
摘要：
With the frequent occurrence of food safety problems in recent years, it is urgent to solve safety management problem of food traceability. In this study, with an overview of the food supply chain, it explores the significant meaning of safety management of food traceability as well as the traceability types of supply chains, discussing the construction measures and procedures of safety management of food traceability as well as the technical designing demand on food traceability system. © Maxwell Scientific Organization, 2015.
引用
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页码：394 / 397
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