Analysis on the characteristics of drying process for Chinese dried noodle in the tunnel-type drying chamber

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作者：
机构：
[1] Wang, Jie
[2] Zhang, Yingquan
[3] Liu, Rui
[4] Zhang, Bo
[5] Wei, Yimin
来源：
Wei, Y. | 1600年 / Editor. Dept. of J. of the Chinese Cereals and Oils Assoc., No. 11 Baiwanzhuang Avenue, Xicheng District, Beijing, 100037, China卷 / 29期
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Humidity control;
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