Investigation on thin-layer drying kinetics of sprouted wheat in a tray dryer

被引：0
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作者：
Manikantan, M.R. [1 ]
Mridula, D. [2 ]
Sharma, Monika [3 ]
Kochhar, Anita [4 ]
Prasath, V. Arun [5 ]
Patra, Abhipriya [5 ]
Pandiselvam, R. [1 ]
机构：
[1] Physiology, Biochemistry and Post-Harvest Technology Division, ICAR-Central Plantation Crops Research Institute (CPCRI), Kerala, Kasaragod, India
[2] ICAR-Central Institute of Post-Harvest Engineering and Technology, Punjab, Ludhiana, India
[3] ICAR-National Dairy Research Institute, Southern Regional Station, Bangalore, India
[4] Punjab Agricultural University, Punjab, Ludhiana, India
[5] Department of Food Process Engineering, National Institute of Technology, Odisha, Rourkela, India
来源：
Quality Assurance and Safety of Crops and Foods | 2022年 / 14卷
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页码：12 / 24
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