Chemopreventive effect of cinnamon extract on carbon tetrachloride-induced physiological changes in the frog, Rana ridibunda

被引:0
|
作者
Al-Attar, Atef M. [1 ]
机构
[1] Department of Biology, Teachers College, P.O. Box 2375, Dammam 31451, Saudi Arabia
关键词
Blood - Carbon tetrachloride - Cytology - Animals;
D O I
10.3923/jas.2007.79.90
中图分类号
学科分类号
摘要
The present study examined the preventive influences of an aqueous extract of cinnamon on carbon tetrachloride-induced some physiological alterations in the frog, Rana ridibunda. The experimental animals were divided into five batches. The first batch was untreated and served as control. The other batches were treated for 6 weeks with carbon tetrachloride, cinnamon extract plus carbon tetrachloride, cinnamon and corn oil, respectively. Haematological, biochemical and hepatosomatic index indices were chosen as physiological indicators. These parameters were evaluated at 2, 4 and 6 weeks. In comparison with control and cinnamon plus CCl4 batches, significant decreases of red blood cell count, haemoglobin concentration, haematocrit, mean corpuscular haemoglobin concentration and increases of glutamic pyruvic acid transaminase values were noted in CCl4-exposed batch at all experimental periods. Also, glutamic oxaloacetic acid transaminase and hepatosomatic index levels were significantly elevated, while mean corpuscular haemoglobin values were decreased at second and last periods. Mean cell volume values were only increased at the first period. In comparison with control batch, significant decreases of red blood cell count, haemoglobin concentration, haematocrit, and increases of glutamic oxaloacetic acid transaminase, glutamic pyruvic acid transaminase and hepatosomatic index values were observed in frogs treated with cinnamon plus CCl4 at 2 and 6 weeks. Mean cell volume and mean corpuscular haemoglobin values were statistically elevated at second period. Mean corpuscular haemoglobin concentration values were declined at last period. Moreover, the percentage changes of these parameters in cinnamon plus CCl4 batch tended to be lower than CCl4, treated the experimental animals. In addition, it is conceivable therefore, that the cinnamon aqueous extract exhibits a protective influence against carbon tetrachloride-induced some physiological changes, probably mediated through different pathways. © 2007 Asian Network for Scientific Information.
引用
收藏
页码:79 / 90
相关论文
共 50 条
  • [31] Hepatoprotective effect of Grifola frondosa water extract on carbon tetrachloride-induced liver injury in rats
    Lee, Jong-Sulk
    Kim, Han-Sup
    Lee, Yoon-Joo
    Yong, Cheol-Soon
    Choi, Han-Gon
    Han, Gi-Dong
    Vim, Jung-Ae
    Lee, Jae-Sung
    FOOD SCIENCE AND BIOTECHNOLOGY, 2008, 17 (01) : 203 - 207
  • [32] Protective effect of potato peel extract against carbon tetrachloride-induced liver injury in rats
    Singh, Nandita
    Kamath, Vasudeva
    Narasimhamurthy, K.
    Rajini, P. S.
    ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY, 2008, 26 (02) : 241 - 246
  • [33] Effects of melatonin on carbon tetrachloride-induced changes in rat serum
    Ogeturk, M
    Kus, I
    Kavakli, A
    Zararsiz, I
    Ilhan, N
    Sarsilmaz, M
    JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY, 2004, 60 (03) : 205 - 210
  • [34] Protective effect of the Aralia continentalis root extract against carbon tetrachloride-induced hepatotoxicity in mice
    Hwang, Yong Pil
    Choi, Jae Ho
    Jeong, Hye Gwang
    FOOD AND CHEMICAL TOXICOLOGY, 2009, 47 (01) : 75 - 81
  • [35] STUDIES ON HISTOPATHOLOGICAL CHANGES IN CARBON TETRACHLORIDE-INDUCED HEPATOTOXICITY AND THE PROTECTIVE EFFECT OF LIVOL IN DOGS
    PANDEY, GP
    SHRIVASTAVA, PN
    SHRIVASTAVA, AM
    SHARMA, IJ
    SHRIVASTAVA, AB
    INDIAN VETERINARY JOURNAL, 1983, 60 (12): : 978 - 980
  • [36] Protective effect of Cichorium glandulosum root extract on carbon tetrachloride-induced and galactosamine-induced hepatotoxicity in mice
    Upur, H.
    Amat, N.
    Blazekovic, B.
    Talip, A.
    FOOD AND CHEMICAL TOXICOLOGY, 2009, 47 (08) : 2022 - 2030
  • [37] Red ginseng extract protects against carbon tetrachloride-induced liver fibrosis
    Ki, Sung Hwan
    Yang, Ji Hye
    Ku, Sae Kwang
    Kim, Sang Chan
    Kim, Young Woo
    Cho, Il Je
    JOURNAL OF GINSENG RESEARCH, 2013, 37 (01) : 45 - 53
  • [38] Effects of Yam Peel Extract against Carbon Tetrachloride-Induced Hepatotoxicity in Rats
    Yeh, Yen-Hung
    Hsieh, You-Liang
    Lee, Ya-Ting
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2013, 61 (30) : 7387 - 7396
  • [39] Green tea extract supplementation depresses carbon tetrachloride-induced liver injury
    Huang, Jen-Min
    JOURNAL OF THE FORMOSAN MEDICAL ASSOCIATION, 2014, 113 (12) : 987 - 987
  • [40] Aquilegia vulgaris extract attenuates carbon tetrachloride-induced liver fibrosis in rats
    Jodynis-Liebert, Jadwiga
    Adamska, Teresa
    Ewertowska, Malgorzata
    Bylka, Wieslawa
    Matlawska, Irena
    EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY, 2009, 61 (05) : 443 - 451