Monitoring the free fatty acid level of crude palm oil stored under light of different Wavelenghts

被引：0
|
作者：
Department of Integrated Science, College of Education, P.M.B. 2090, Agbor, Delta State, Nigeria [1 ]
机构：
来源：
Am. J. Food Technol. | 1600年 / 8卷 / 701-704期
关键词：
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Palm oil
引用
收藏
相关论文
共 50 条
  • [31] Conversion of free fatty acids in low grade crude palm oil to methyl esters for biodiesel production using chromosulfuric acid
    Hayyan, A.
    Mjalli, F. S.
    Hashim, M. A.
    Hayyan, M.
    AlNashef, I. M.
    BULGARIAN CHEMICAL COMMUNICATIONS, 2013, 45 (03): : 394 - 399
  • [32] Preparation of Mg, Ca, Sr and Ba-based silicate as adsorbent of free fatty acid from crude palm oil
    Sitinjak, Elvri Melliaty
    Masmur, Indra
    Marbun, New Vita Mey Destty
    Gultom, Golfrid
    Sitanggang, Yenny
    Mustakim
    CHEMICAL DATA COLLECTIONS, 2022, 41
  • [33] Influence of the addition and storage time of crude extract of tea leaves (camellia sinensis l.) toward value of free fatty acid in crude palm oil
    Erwin
    Wahifiyah, E.
    Hairani, R.
    Panggabean, A. S.
    1ST INTERNATIONAL CONFERENCE ON TROPICAL STUDIES AND ITS APPLICATION (ICTROPS), 2018, 144
  • [34] Influence of free fatty acid content on the oxidative stability of red palm oil
    De Leonardis, Antonella
    Cuomo, Francesca
    Macciola, Vincenzo
    Lopez, Francesco
    RSC ADVANCES, 2016, 6 (103): : 101098 - 101104
  • [35] Influence of free fatty acid content on the oxidative stability of red palm oil
    1600, Royal Society of Chemistry (06):
  • [36] Application of Near Infrared Spectroscopy for Assessment of Free Fatty Acid in Palm Oil
    Rani, Siti NurhidayahNaqiah Bt Abdull
    Rahim, Herlina Binti Abdul
    2013 IEEE CONFERENCE ON OPEN SYSTEMS (ICOS), 2013, : 38 - 40
  • [37] Lubricant Potentiality of Degraded Palm Oil and Effect of Free Fatty Acid Addition
    Ikeda, Koji
    Tomohiro, Kento
    Ito, Hironobu
    MATERIALS, INDUSTRIAL, AND MANUFACTURING ENGINEERING RESEARCH ADVANCES 1.1, 2014, 845 : 316 - 319
  • [38] Rubber Fruit Shell (Hevea brasiliensis) as bio sorbent to remove FFA (Free Fatty Acid) content in CPO (Crude Palm Oil)
    Pandia, S.
    Sinaga, M. S.
    Masyithah, Z.
    Husin, A.
    Nurfadilla, S.
    Fitriani
    Sipahutar, B. K. S.
    TALENTA - CONFERENCE ON ENGINEERING, SCIENCE AND TECHNOLOGY 2017 (TALENTA-CEST 2017), 2018, 309
  • [39] Removal of free fatty acid (FFA) in crude palm oil (CPO) using potassium oxide/dolomite as an adsorbent: Optimization by Taguchi method
    Shafizah, I. Nor
    Irmawati, R.
    Omar, Hishamuddin
    Yahaya, M.
    Aina, A. Alia
    FOOD CHEMISTRY, 2022, 373
  • [40] Characterization of Palm Fatty Acid Distillate of Different Oil Processing Industries of Pakistan
    Chang, Abdul Sattar
    Sherazi, Syed Tufail Hussain
    Kandhro, Aftab Ahmed
    Mahesar, Sarfaraz Ahmed
    Chang, Fouzia
    Shah, Syed Nasrullah
    Laghari, Zahid Hussain
    Panhwar, Tarique
    JOURNAL OF OLEO SCIENCE, 2016, 65 (11) : 897 - 901
12345