Characterization of hemicellulolytic enzymes produced by Aspergillus niger NRRL 328 under solid state fermentation on soybean husks

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[1] Montibeller, Valesca Weingartner
[2] Souza Vandenberghe, Luciana Porto de
[3] Amore, Antonella
[4] Soccol, Carlos R.
[5] Birolo, Leila
[6] Vinciguerra, Roberto
[7] Xavier Salmon, Denise N.
[8] Spier, Michele Rigon
[9] Faraco, Vincenza
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Faraco, Vincenza | 1600年 / North Carolina State University卷 / 09期
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