Antimicrobial potential of four Lactobacillus strains isolated from breast milk

被引：0
|
作者：
Olivares, M. [1 ,3 ]
Díaz-Ropero, M.P. [1 ]
Martín, R. [2 ]
Rodríguez, J.M. [2 ]
Xaus, J. [1 ]
机构：
[1] Immunology and Animal Science Department, Puleva Biotech SA, Granada, Spain
[2] Departamento de Nutrición Y Bromatología III, Universidad Complutense de Madrid, Madrid, Spain
[3] Immunology and Animal Science Department, Puleva Biotech SA, Camino de Purchil 66, 18004 Granada, Spain
来源：
Journal of Applied Microbiology | 2006年 / 101卷 / 01期
关键词：
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Journal article (JA)
引用
收藏
页码：72 / 79
相关论文
共 50 条
  • [1] Antimicrobial potential of four Lactobacillus strains isolated from breast milk
    Olivares, M.
    Diaz-Ropero, M. P.
    Martin, R.
    Rodriguez, M.
    Xaus, J.
    JOURNAL OF APPLIED MICROBIOLOGY, 2006, 101 (01) : 72 - 79
  • [2] In vitro Assessment of Antioxidant and Antimicrobial Potential of Lactobacillus gasseri Strains Isolated from Human Milk and Infant Faeces
    Rastogi, Sonakshi
    Mittal, Vineeta
    Singh, Aditi
    JOURNAL OF PURE AND APPLIED MICROBIOLOGY, 2020, 14 (02): : 1305 - 1315
  • [3] Short communication: Antimicrobial potential of Lactobacillus plantarum strains isolated from Slovak raw sheep milk cheeses
    Vatascinova, T.
    Pipova, M.
    Fraqueza, M. J. R.
    Mal'a, P.
    Dudrikova, E.
    Drazovska, M.
    Laukova, A.
    JOURNAL OF DAIRY SCIENCE, 2020, 103 (08) : 6900 - 6903
  • [4] Functional characterization and biotechnological potential of exopolysaccharide produced by Lactobacillus rhamnosus strains isolated from human breast milk
    Rajoka, Muhammad Shahid Riaz
    Jin, Mingliang
    Zhao Haobin
    Li, Qi
    Shao, Dongyan
    Jiang, Chunmei
    Huang, Qingsheng
    Yang, Hui
    Shi, Junling
    Hussain, Nazim
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2018, 89 : 638 - 647
  • [5] Probiotic characterization of Lactobacillus strains isolated from breast milk and employment for the elaboration of a fermented milk product
    Luz, Carlos
    Calpe, Jorge
    Manuel Quiles, Juan
    Torrijos, Raquel
    Vento, Maximo
    Gormaz, Maria
    Manes, Jordi
    Meca, Giuseppe
    JOURNAL OF FUNCTIONAL FOODS, 2021, 84
  • [6] Two Lactobacillus strains, isolated from breast milk, differently modulate the immune response
    Diaz-Ropero, M. P.
    Martin, R.
    Sierra, S.
    Lara-Villoslada, F.
    Rodriguez, J. M.
    Xaus, J.
    Olivares, M.
    JOURNAL OF APPLIED MICROBIOLOGY, 2007, 102 (02) : 337 - 343
  • [7] Probiotic potential of 3 lactobacilli strains isolated from breast milk
    Martín, R
    Olivares, M
    Marín, ML
    Fernández, L
    Xaus, J
    Rodríguez, JM
    JOURNAL OF HUMAN LACTATION, 2005, 21 (01) : 8 - 21
  • [8] Anti-tumor potential of cell free culture supernatant of Lactobacillus rhamnosus strains isolated from human breast milk
    Rajoka, Muhammad Shahid Riaz
    Zhao, Haobin
    Mehwish, Hafiza Mahreen
    Li, Na
    Lu, Yao
    Lian, Ziyang
    Shao, Dongyan
    Jin, Mingliang
    Li, Qi
    Zhao, Liqing
    Shi, Junling
    FOOD RESEARCH INTERNATIONAL, 2019, 123 : 286 - 297
  • [9] Anticancer potential against cervix cancer (HeLa) cell line of probiotic Lactobacillus casei and Lactobacillus paracasei strains isolated from human breast milk
    Rajoka, Muhammad Shahid Riaz
    Zhao, Haobin
    Lu, Yao
    Lian, Ziyang
    Li, Na
    Hussain, Nazim
    Shao, Dongyan
    Jin, Mingliang
    Li, Qi
    Shi, Junling
    FOOD & FUNCTION, 2018, 9 (05) : 2705 - 2715
  • [10] Characterisation of Lactobacillus gastricus strains isolated from human milk
    Cardenas, Nivia
    Martin, Virginia
    Delgado, Susana
    Miguel Rodriguez, Juan
    Fernandez, Leonides
    INTERNATIONAL DAIRY JOURNAL, 2014, 39 (01) : 167 - 177
12345