Whey protein fractionation using membrane filtration - A review

被引：0
|
作者：
Datta, D. [1 ]
Bhattacharjee, C. [2 ]
Datta, S. [2 ]
机构：
[1] Department of Chemical Engineering, Heritage Institute of Technology, Kolkata 700107, India
[2] Department of Chemical Engineering, Jadavpur Univeristy, Kolkata 700032, India
来源：
Journal of the Institution of Engineers (India): Chemical Engineering Division | 2008年 / 89卷 / SEPTEMBER期
关键词：
25;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：45 / 50
相关论文
共 50 条
  • [1] Protein separations using membrane filtration: New opportunities for whey fractionation
    Zydney, AL
    INTERNATIONAL DAIRY JOURNAL, 1998, 8 (03) : 243 - 250
  • [2] PROTEIN FRACTIONATION USING ELECTROSTATIC INTERACTIONS IN MEMBRANE FILTRATION
    VANEIJNDHOVEN, RHCM
    SAKSENA, S
    ZYDNEY, AL
    BIOTECHNOLOGY AND BIOENGINEERING, 1995, 48 (04) : 406 - 414
  • [3] Monitoring the Fractionation of a Whey Protein Isolate During Dead-End Membrane Filtration Using Fluorescence and Chemometric Methods
    Elshereef, Rand
    Budman, Hector
    Moresoli, Christine
    Legge, Raymond L.
    BIOTECHNOLOGY PROGRESS, 2010, 26 (01) : 168 - 178
  • [4] A review of multistage membrane filtration approaches for enhanced efficiency during concentration and fractionation of milk and whey
    BLAIS, H. E. R. E. H. A. U. N.
    SCHROEN, K. A. R. I. N.
    TOBIN, J. O. H. N. T.
    INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, 2022, 75 (04) : 749 - 760
  • [5] Membrane Chromatography and Fractionation of Proteins from Whey-A Review
    Nath, Arijit
    Zin, Moh Moh
    Molnar, Mate Andras
    Banvolgyi, Szilvia
    Gaspar, Igor
    Vatai, Gyula
    Koris, Andras
    PROCESSES, 2022, 10 (05)
  • [6] FRACTIONATION OF HUMAN MILK WHEY PROTEIN BY ACRYLAMIDE - GEL ELECTROOHORESIS AND GEL FILTRATION
    NAGASAWA, T
    KIYOSAWA, I
    ASAUCHI, H
    KUWAHARA, K
    AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1970, 34 (03): : A10 - &
  • [7] Membrane filtration of Mozzarella whey
    Rektor, A
    Vatai, G
    DESALINATION, 2004, 162 (1-3) : 279 - 286
  • [8] Production and membrane fractionation of bioactive peptides from a whey protein concentrate
    Arrutia, Fatima
    Rubio, Rocio
    Riera, Francisco A.
    JOURNAL OF FOOD ENGINEERING, 2016, 184 : 1 - 9
  • [9] Trends in whey protein fractionation
    El-Sayed, Mayyada M. H.
    Chase, Howard A.
    BIOTECHNOLOGY LETTERS, 2011, 33 (08) : 1501 - 1511
  • [10] An impact of membrane resistance on the filtration efficiency at the protein fractionation along micro filtration modules
    Kuehnl, Wolfgang
    Piry, Alexander
    Kulozik, Ulrich
    CHEMIE INGENIEUR TECHNIK, 2008, 80 (08) : 1199 - 1205
12345