An extracellular endo-1,4-β-xylanase from Aspergillus japonicus: Purification, properties, and characterization of the encoding gene

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Department of Biochemistry and Applied Biosciences, Faculty of Agriculture, University of Miyazaki, 1-1 Gakuen Kibanadai Nishi, Miyazaki, 889-2192, Japan [1 ]
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J. Biosci. Bioeng. | / 3卷 / 227-229期
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Purification
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