Optimization of extraction of phenolics from walnut pellicle using response surface methodology and their antioxidant capacities

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机构：
[1] [1,2,3,4,5,Zhou, Ye
[2] 1,2,3,4,Wang, Wei
[3] Tao, Ran
[4] Chen, Hong-Xia
[5] Wang, Cheng-Zhang
[6] 1,2,3,4,Pei, Dong
来源：
Pei, D. (peigu@caf.ac.cn) | 1600年 / Editorial Board of Chemistry and Industry of Forest Products, No. 16 Suojin Wucun, Nanjing, 210042, China卷 / 33期
关键词：
Ascorbic acid;
D O I：
10.3969/j.issn.0253-2417.2013.04.014
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