Extraction technology of antioxidants from clove based on simultaneous ultrasonic/microwave assisted extraction

被引：0
|
作者：
机构：
[1] [1,Liu, Changjin
[2] 1,Zhao, Jin
[3] Jiang, Shenhua
[4] Wang, Huang
[5] Liao, Liang
[6] Zhang, Xiaogu
来源：
Jiang, Shenhua | 1600年 / Chinese Society of Agricultural Machinery卷 / 45期
关键词：
Scanning electron microscopy;
D O I：
10.6041/j.issn.1000-1298.2014.11.034
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学科分类号：
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