[1] National Sugar Crops Improvement Center, College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin,150080, China
[2] Heilongjiang Provincial Key Laboratory of Ecological Restoration, Resource Utilization for Cold Region, School of Life Sciences, Heilongjiang University, Harbin,150080, China
[3] State Key Laboratory of Conservation, Utilization of Subtropical Agro-biore Sources, Root Biology Center, College of Natural Resources and Environment, South China Agricultural University, Guangzhou,510642, China
[4] Safety and Quality Institution of Agricultural Products, Heilongjiang Academy of Agricultural Sciences, Harbin,150086, China