Effects of Cereal Polyphenols and Dietary Fibers on Alleviating Obesity by Regulating Gut Microbiota in Mice

被引：0
|
作者：
Liu, Xinguo [1 ,2 ]
Qi, Wentao [1 ,2 ]
Pang, Shaojie [2 ]
Fang, Wei [1 ]
Wang, Yong [2 ]
机构：
[1] School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai,200093, China
[2] Academy of National Food and Strategic Reserves Administration, Beijing,100037, China
来源：
Journal of Chinese Institute of Food Science and Technology | 2024年 / 24卷 / 08期
关键词：
Superoxide dismutase;
D O I：
10.16429/j.1009-7848.2024.08.022
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：225 / 235
相关论文
共 50 条
  • [21] Bioavailability of Dietary Polyphenols and Gut Microbiota Metabolism: Antimicrobial Properties
    Marin, Laura
    Miguelez, Elisa M.
    Villar, Claudio J.
    Lombo, Felipe
    BIOMED RESEARCH INTERNATIONAL, 2015, 2015
  • [22] Interactions of gut microbiota with dietary polyphenols and consequences to human health
    Tomas-Barberan, Francisco A.
    Selma, Maria V.
    Espin, Juan C.
    CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE, 2016, 19 (06): : 471 - 476
  • [23] Role of dietary polyphenols on gut microbiota, their metabolites and health benefits
    Aravind, S. Mithul
    Wichienchot, Santad
    Tsao, Rong
    Ramakrishnan, S.
    Chakkaravarthi, S.
    FOOD RESEARCH INTERNATIONAL, 2021, 142
  • [24] Interactions between dietary polyphenols and aging gut microbiota: A review
    Davinelli, Sergio
    Scapagnini, Giovanni
    BIOFACTORS, 2022, 48 (02) : 274 - 284
  • [25] Effects of dietary fibers and prebiotics in adiposity regulation via modulation of gut microbiota
    Adriana Rivera-Piza
    Sung-Joon Lee
    Applied Biological Chemistry, 2020, 63
  • [26] Effects of dietary fibers and prebiotics in adiposity regulation via modulation of gut microbiota
    Rivera-Piza, Adriana
    Lee, Sung-Joon
    APPLIED BIOLOGICAL CHEMISTRY, 2020, 63 (01)
  • [27] Bioactive Dietary Fibers Selectively Promote Gut Microbiota to Exert Antidiabetic Effects
    Nie, Qixing
    Hu, Jielun
    Gao, He
    Li, Mingzhi
    Sun, Yonggan
    Chen, Haihong
    Zuo, Sheng
    Fang, Qingying
    Huang, Xiaojun
    Yin, Junyi
    Nie, Shaoping
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2021, 69 (25) : 7000 - 7015
  • [28] Dietary fat and gut microbiota interactions determine diet-induced obesity in mice
    Kuebeck, Raphaela
    Bonet-Ripoll, Catalina
    Hoffmann, Christina
    Walker, Alesia
    Mueller, Veronika Maria
    Schueppel, Valentina Luise
    Lagkouvardos, Ilias
    Scholz, Birgit
    Engel, Karl-Heinz
    Daniel, Hannelore
    Schmitt-Kopplin, Philippe
    Haller, Dirk
    Clavel, Thomas
    Klingenspor, Martin
    MOLECULAR METABOLISM, 2016, 5 (12): : 1162 - 1174
  • [29] Dietary Uncoupling of Gut Microbiota and Energy Harvesting from Obesity and Glucose Tolerance in Mice
    Dalby, Matthew J.
    Ross, Alexander W.
    Walker, Alan W.
    Morgan, Peter J.
    CELL REPORTS, 2017, 21 (06): : 1521 - 1533
  • [30] Bioactivities of Dietary Polyphenols and Their Effects on Intestinal Microbiota
    Zhang, Xiaoping
    Shao, Junjing
    Cui, Qinghua
    Ni, Wenting
    Yang, Ying
    Yan, Beibei
    MINI-REVIEWS IN MEDICINAL CHEMISTRY, 2023, 23 (03) : 361 - 377
12345