Genomic analysis of modern maize inbred lines reveals diversity and selective breeding effects

被引：0

作者：

Kaijian Fan ^{[1
,2
,3
]}

Mohsin Ali ^{[1
,2
]}

Kunhui He ^{[1
,2
]}

Yingwei Feng ^{[1
,2
]}

Tingxi Yu ^{[1
,2
]}

Hao Zhang ^{[1
,2
]}

Tai An ^{[1
,3
]}

Weiwei Zeng ^{[1
,3
]}

Junjie Fu ^{[1
]}

Ying Zhou ^{[1
,2
]}

Yanfang Heng ^{[1
,3
]}

Fei Gu ^{[4
,5
]}

Jiankang Wang ^{[1
,2
]}

Changling Huang ^{[1
,2
,3
]}

Liang Li ^{[1
,3
]}

Huihui Li ^{[1
,2
]}

机构：

[1] State Key Laboratory of Crop Gene Resources and Breeding,Institute of Crop Sciences,Chinese Academy of Agricultural Sciences,CIMMYT-China Office

[2] Nanfan Research Institute,Chinese Academy of Agricultural Sciences

[3] National Engineering Research Center of Crop Molecular Breeding,Institute of Crop Sciences,Chinese Academy of Agricultural Sciences

[4] DAMO Academy,Alibaba Group

[5] Hupan

来源：

Science China(Life Sciences) | 2025年 / 68卷 / 02期

关键词：

D O I：

暂无

中图分类号：

S513 [玉米（玉蜀黍）];

学科分类号：

摘要：

<正>Dear Editor, Maize(Zea mays L.) is one of the most widely cultivated crops worldwide(Ranum et al., 2014), accounting for about 37.2% of the global cereal crop production. Maize production yield has increased over sevenfold since single-cross maize hybrids were deployed in the beginning of the last century(Andorf et al., 2019).

引用

页码：578 / 581

页数：4

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