Amino acids and peptides activate at least five members of the human bitter taste receptor family

被引：0
|
作者：
Kohl, Susann [1 ]
Behrens, Maik [1 ]
Dunkel, Andreas [2 ]
Hofmann, Thomas [2 ]
Meyerhof, Wolfgang [1 ]
机构：
[1] Kohl, Susann
[2] Behrens, Maik
[3] Dunkel, Andreas
[4] Hofmann, Thomas
[5] Meyerhof, Wolfgang
来源：
Meyerhof, W. (meyerhof@dife.de) | 1600年 / American Chemical Society卷 / 61期
关键词：
53;
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Journal article (JA)
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页码：53 / 60
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