Structural characterization and immunoregulatory mechanism of a low-molecular-weight polysaccharide from lotus root

被引：0
|
作者：
Sun, Ying [1 ]
Zhang, Mengjie [1 ]
Jiang, Xueyu [1 ]
Peng, Kaidi [1 ]
Yi, Yang [1 ]
Meng, Yan [2 ]
Wang, Hongxun [3 ]
机构：
[1] College of Food Science and Engineering/Hubei Key Laboratory for Processing and Transformation of Agricultural Products, Wuhan Polytechnic University, Wuhan,430023, China
[2] School of Pharmacy, Hubei University of Chinese Medicine, Wuhan,430065, China
[3] College of Life Science and Technology, Wuhan Polytechnic University, Wuhan,430023, China
来源：
International Journal of Biological Macromolecules | 2024年 / 280卷
关键词：
D O I：
10.1016/j.ijbiomac.2024.135957
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学科分类号：
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