Efficacy of Cold Plasma on Microbial Decontamination and Storage Quality of Blueberries

被引：0
|
作者：
低温等离子体对蓝莓果实的杀菌效果及对其品质的影响
机构：
[1] Wang, Zhuo
[2] Zhou, Dandan
[3] Peng, Jing
[4] Tu, Kang
[5] Ma, Peipei
来源：
Tu, Kang (kangtu@njau.edu.cn) | 2018年 / Chinese Chamber of Commerce卷 / 39期
关键词：
Dielectric devices - Enzymes - Decontamination - Dielectric barrier discharge - Aerobic bacteria - Dielectric materials - Plasma applications;
D O I：
10.7506/spkx1002-6630-201815015
中图分类号：
学科分类号：
摘要：
引用
收藏
相关论文
共 50 条
  • [31] Potential use of atmospheric cold plasma for postharvest preservation of blueberries
    Hu, Xiaoxia
    Sun, Hao
    Yang, Xudong
    Cui, Dongjie
    Wang, Yuqi
    Zhuang, Jie
    Wang, Xiaoxia
    Ma, Ruonan
    Jiao, Zhen
    POSTHARVEST BIOLOGY AND TECHNOLOGY, 2021, 179
  • [32] OPTIMIZATION OF COLD PLASMA TREATMENT FOR MICROBIAL DECONTAMINATION IN LICORICE (GLYCYRRHIZA GLABRA L.) AS A MEDICINAL PLANT
    Yari, Peyman
    Khanahmadi, Masoumeh
    Tajehmiri, Ahmad
    Hosseini, Saman
    Koushki, Elnaz Hosseininezhadian
    Yari, Kheirollah
    JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES, 2025, 14 (04):
  • [33] Pulsed UV light for decontamination of cold storage facilities
    Saks, Y.
    Ward, G.
    Erdman, S.
    Goldstein, Y.
    Lichter, A.
    Rodov, V.
    PROCEEDINGS OF THE IVTH INTERNATIONAL CONFERENCE ON MANAGING QUALITY IN CHAINS, VOLS 1 AND 2: THE INTEGRATED VIEW ON FRUITS AND VEGETABLES QUALITY, 2006, (712): : 893 - +
  • [34] Mycotoxin Decontamination of Food: Cold Atmospheric Pressure Plasma versus "Classic" Decontamination
    Hojnik, Natasa
    Cvelbar, Uros
    Tavcar-Kalcher, Gabrijela
    Walsh, James L.
    Krizaj, Igor
    TOXINS, 2017, 9 (05)
  • [35] Decontamination of chicken meat using dielectric barrier discharge cold plasma technology: The effect on microbial quality, physicochemical properties, topographical structure, and sensory attributes
    Abdel-Naeem, Heba H. S.
    Ebaid, Eslam M. S. M.
    Khalel, Khaled H. M.
    Imre, Kalman
    Morar, Adriana
    Herman, Viorel
    EL-Nawawi, Fathi A. M.
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2022, 165
  • [36] Decontamination of whole strawberry via dielectric barrier discharge cold plasma and effects on quality attributes
    Ahmadnia, Maryam
    Sadeghi, Morteza
    Abbaszadeh, Rouzbeh
    Ghomi Marzdashti, Hamid Reza
    JOURNAL OF FOOD PROCESSING AND PRESERVATION, 2021, 45 (01)
  • [37] Effect of atmospheric cold plasma treatment on antioxidant activities and reactive oxygen species production in postharvest blueberries during storage
    Ji, Yaru
    Hu, Wenzhong
    Liao, Jia
    Jiang, Aili
    Xiu, Zhilong
    Gaowa, Saren
    Guan, Yuge
    Yang, Xiaozhe
    Feng, Ke
    Liu, Chenghui
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2020, 100 (15) : 5586 - 5595
  • [38] Consecutive treatments of cold plasma and intense pulsed light for microbial decontamination of fresh cabbage slices in plastic containers
    Kim, Ye Eun
    Min, Sea C.
    INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2022, 369
  • [39] Microbial decontamination of chicken using atmospheric plasma bubbles
    Mai-Prochnow, Anne
    Alam, David
    Zhou, Renwu
    Zhang, Tianqi
    Ostrikov, Kostya
    Cullen, Patrick J.
    PLASMA PROCESSES AND POLYMERS, 2021, 18 (01)
  • [40] Microbial Decontamination Study of Medicinal Plants by Plasma Treatment
    Kalkaslief-Souza, Siliane B.
    Kikuchi, Irene S.
    Mansano, Ronaldo D.
    Moreira, Adir J.
    Nemtanu, Monica R.
    Pinto, Terezinha J. A.
    LATIN AMERICAN JOURNAL OF PHARMACY, 2010, 29 (02): : 293 - 297
12345