New method for determining total dietary fiber by liquid chromatography

被引：0
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作者：
Ohkuma, Kazuhiro
Matsuda, Isao
Katta, Yasuo
Tsuji, Keisuke
机构：
[1] Matsutani Chemical Industry Co. Ltd., Research Laboratory, 5-3 Kita-Itami, Itami City, Hyogo, 664-8508, Japan
[2] Himeji Institute of Technology, Sch. Hum. Environ. Plcy./Technol., Lab. of Environ. for Life and Living, 1-1-12, Shinzaike-Honcho, Himeji, Hyogo, 670-0092, Japan
来源：
| 1600年 / AOAC International卷 / 83期
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