Drying rates and desorption isotherms of lemon juice

被引：0

作者：

Hawa, La Choviya ^{[1
,2
]}

Ali, Suriah Binti ^{[1
]}

Fujii, Sachie ^{[1
]}

Yoshimoto, Noriko ^{[1
]}

Yamamoto, Shuichi ^{[1
]}

机构：

[1] Bio-Process Engineering Laboratory, Graduate School of Medicine and School of Engineering, Yamaguchi University, Ube,755-8611, Japan

[2] Department of Agricultural Engineering, Brawijaya University, Malang, Indonesia

来源：

关键词：

802.3 Chemical Operations - 804.1 Organic Compounds - 815.1.1 Organic Polymers - 821.4 Agricultural Products;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

引用

页码：105 / 108

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