Study on the safety of genetically modified food biotechnology based on the legal system of food safety

With the development of genetically modified biotechnology, genetically modified food (GMF) is stepping into our life. While the contribution of GMF to the economy is undeniable, its risk has also drawn the attention of the government and the public. Currently, the legislation of food safety is still imperfect in China. Therefore, GMF safety is an urgent issue which requires the improvement of legal system regarding GMF safety. In this paper, firstly, we point out the concerns about GMF safety. Next, we introduce the current legislation situation of genetically modified technology in China, followed by the analysis on the deficiencies of the GMF safety legal system. Then, we list the legal systems of GMF safety in the EU, the US and Japan. At last, based on the national situation of China and the guidance of foreign legislation of GMF safety, we propose suggestions to perfect the existing food safety system regarding the basic principles, GMF safety legislation and GMF safety system, aiming to guarantee GMF safety and protect the health of consumers.