From farm to market: Research progress and application prospects of artificial intelligence in the frozen fruits and vegetables supply chain

被引：0
|
作者：
State Key Laboratory of Food Science and Resources, Jiangnan University, Jiangsu, Wuxi [1 ]
214122, China
不详 [2 ]
214122, China
不详 [3 ]
214122, China
不详 [4 ]
不详 [5 ]
315300, China
机构：
来源：
Trends Food Sci. Technol. |
关键词：
D O I：
10.1016/j.tifs.2024.104730
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摘要：
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