CRISPR-Cas systems and applications for crop bioengineering

被引:0
|
作者
Uranga, Mireia [1 ,2 ,3 ]
Martin-Hernandez, Ana Montserrat [3 ,4 ]
De Storme, Nico [1 ,2 ]
Pasin, Fabio [5 ,6 ]
机构
[1] Katholieke Univ Leuven, Dept Biosyst, Div Crop Biotech, Lab Plant Genet & Crop Improvement, Leuven, Belgium
[2] Katholieke Univ Leuven, Plant Inst LPI, Leuven, Belgium
[3] Ctr Res Agr Genom CRAG, Barcelona, Spain
[4] Inst Recerca & Tecnol Agroalimentaries IRTA, Barcelona, Spain
[5] Univ Politecn Valencia, Consejo Super Invest Cient, Inst Biol Mol & Celular Plantas IBMCP, Valencia, Spain
[6] CSIC, Ctr Invest Biol Margarita Salas CIB, Madrid, Spain
关键词
transgene-free genome editing; genome engineering; crop trait improvement; precise breeding; CRISPR (clustered regularly interspaced short palindromic repeat); Cas9 (CRISPR associated protein 9)-mediated genome editing; QUANTITATIVE TRAIT VARIATION; TOMATO; DOMESTICATION; MUTAGENESIS; IMPROVEMENT;
D O I
10.3389/fbioe.2024.1483857
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
CRISPR-Cas technologies contribute to enhancing our understanding of plant gene functions, and to the precise breeding of crop traits. Here, we review the latest progress in plant genome editing, focusing on emerging CRISPR-Cas systems, DNA-free delivery methods, and advanced editing approaches. By illustrating CRISPR-Cas applications for improving crop performance and food quality, we highlight the potential of genome-edited crops to contribute to sustainable agriculture and food security.
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收藏
页数:11
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