Angiotensin Converting Enzyme and Dipeptidyl Peptidase-IV Inhibitory, and Antioxidant Activities of a Blue Mussel (Mytilus edulis) Meat Protein Extract and Its Hydrolysates

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[1] Neves, Adriana C.
[2] Harnedy, Pádraigín A.
[3] FitzGerald, Richard J.
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FitzGerald, Richard J. (dick.fitzgerald@ul.ie) | 1600年 / Bellwether Publishing, Ltd.卷 / 25期
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