Two-step decomposition behavior of rice straw as treated by semi-flow hot-compressed water

被引:4
|
作者
机构
[1] Ogura, Mal
[2] Phaiboonsilpa, Natthanon
[3] Yamauchi, Kazuchika
[4] Saka, Shiro
来源
| 2013年 / Japan Institute of Energy卷 / 92期
关键词
D O I
10.3775/jie.92.319
中图分类号
学科分类号
摘要
引用
收藏
相关论文
共 50 条
  • [31] Decomposition behavior of plant biomass in hot-compressed water
    Ando, H
    Sakaki, T
    Kokusho, T
    Shibata, M
    Uemura, Y
    Hatate, Y
    INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH, 2000, 39 (10) : 3688 - 3693
  • [32] Pretreatment of Rice Straw by a Hot-Compressed Water Process for Enzymatic Hydrolysis
    Yu, Guoce
    Yano, Shinichi
    Inoue, Hiroyuki
    Inoue, Seiichi
    Endo, Takashi
    Sawayama, Shigeki
    APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 2010, 160 (02) : 539 - 551
  • [33] Pretreatment of Rice Straw by a Hot-Compressed Water Process for Enzymatic Hydrolysis
    Guoce Yu
    Shinichi Yano
    Hiroyuki Inoue
    Seiichi Inoue
    Takashi Endo
    Shigeki Sawayama
    Applied Biochemistry and Biotechnology, 2010, 160 : 539 - 551
  • [34] Improving saccharide concentration by mixing octyl acetate during semi-flow, hot-compressed water treatment of woody biomass
    Minami, Eiji
    Bito, Daiki
    Kawamoto, Haruo
    Saka, Shiro
    BIOMASS & BIOENERGY, 2020, 137 (137):
  • [35] Structural Insights into Rice Straw Pretreated by Hot-Compressed Water in Relation to Enzymatic Hydrolysis
    Yu, Guoce
    Yano, Shinichi
    Inoue, Hiroyuki
    Inoue, Seiichi
    Wang, Jianlong
    Endo, Takashi
    APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 2014, 174 (06) : 2278 - 2294
  • [36] Structural Insights into Rice Straw Pretreated by Hot-Compressed Water in Relation to Enzymatic Hydrolysis
    Guoce Yu
    Shinichi Yano
    Hiroyuki Inoue
    Seiichi Inoue
    Jianlong Wang
    Takashi Endo
    Applied Biochemistry and Biotechnology, 2014, 174 : 2278 - 2294
  • [37] Two-step hot-compressed water treatment of douglas fir for efficient total sugar recovery by enzymatic hydrolysis
    Inoue H.
    Fujimoto S.
    Sakaki T.
    BioResour., 2 (5124-5137): : 5124 - 5137
  • [38] Two-Step Hot-Compressed Water Treatment of Douglas Fir for Efficient Total Sugar Recovery by Enzymatic Hydrolysis
    Inoue, Hiroyuki
    Fujimoto, Shinji
    Sakaki, Tsuyoshi
    BIORESOURCES, 2016, 11 (02): : 5124 - 5137
  • [39] Antioxidant Activity in the Extracts Produced by Two-step Hot/hot-compressed Water Percolation from Japanese Cedar(Cryptomeria japonica)Leaf*
    Sato, Tomonori
    Matsuda, Nao
    Sakaki, Ikuko
    Uehara, Kenji
    Kudo, Shinji
    Hayashi, Jun-ichiro
    Shindo, Sho
    MOKUZAI GAKKAISHI, 2023, 69 (03): : 109 - 116
  • [40] Two-step anaerobic digestion of rice straw with nanobubble water
    Wang, Enzhen
    Sun, Hui
    Chen, Penghui
    Zheng, Yonghui
    Guo, Jianbin
    Dong, Renjie
    BIORESOURCE TECHNOLOGY, 2023, 376