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Research Progress in the Regulation of Cellular Homeostasis and the Mechanism of Meat Color Regulation by Signal Transducer and Activator of Transcription 3
被引:0
|作者:
Zhao, Wenxiu
[1
]
Du, Rui
[2
]
Du, Xuerong
[1
]
Dong, Yushan
[1
]
Li, Chenlong
[1
]
Yao, Lili
[1
]
Hou, Yanru
[1
]
Zhang, Jing
[1
]
Luo, Yulong
[1
]
机构:
[1] School of Food Science and Engineering, Ningxia University, Yinchuan,750021, China
[2] Yinchuan Agricultural Product Quality Testing Center, Yinchuan,750000, China
来源:
关键词:
Compendex;
D O I:
10.7506/spkx1002-6630-20231207-063
中图分类号:
学科分类号:
摘要:
Cell culture - Cell membranes - Cell proliferation - Signal transduction - Stem cells
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收藏
页码:242 / 249
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