The nitrogen and carbon footprints of vegetable production in the subtropical high elevation mountain region

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作者：
Liang, Tao [1 ,2 ,3 ]
Liao, Dunxiu [1 ]
Wang, Shuai [3 ]
Yang, Bai [4 ]
Zhao, Jingkun [3 ]
Zhu, Changfeng [5 ]
Tao, Zhang [1 ]
Shi, Xiaojun [2 ]
Chen, Xinping [2 ]
Wang, Xiaozhong [2 ]
机构：
[1] Chongqing Academy of Agriculture Sciences, Chongqing,40000, China
[2] College of Resources and Environment, Southwest University, Chongqing,400716, China
[3] Chongqing Agro-tech Extension Station, Chongqing,401121, China
[4] Chongqing Academies of Ecological and Environmental Sciences, Chongqing,401147, China
[5] Wulong Agro-tech Extension Station, Chongqing,408500, China
来源：
Ecological Indicators | 2021年 / 122卷
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