Comment on Matsuo et al. Impact of Olfactory Change on Postoperative Body Weight Loss in Patients with Gastric Cancer after Gastrectomy

被引：1
|
作者：
Lee, Sang Yeoup [1 ,2 ,3 ]
机构：
[1] Pusan Natl Univ Yangsan Hosp, Biomed Res Inst, Family Med Clin, Yangsan 50612, South Korea
[2] Integrated Res Inst Nat Ingredients & Funct Foods, Yangsan 50612, South Korea
[3] Pusan Natl Univ, Sch Med, Dept Med Educ, Yangsan 50612, South Korea
来源：
NUTRIENTS | 2024年 / 16卷 / 15期
关键词：
TASTE;
D O I：
10.3390/nu16152422
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页数：3
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