Reliability and validity of the modified Yale Food Addiction Scale 2.0 (mYFAS 2.0) in a sample of individuals with depressive disorders

被引:0
|
作者
Lima, Valeria Portela [1 ]
Cavalcante, Erivan de Olivindo [2 ]
Leao, Mariana Alves [2 ]
LaFata, Erica Marla [3 ]
Sampaio, Alexandre Menezes [4 ]
Neto, Paulo Rodrigues Nunes [5 ]
机构
[1] Prof Frota Pinto Mental Hlth Hosp, Psychiat Residency Program, Fortaleza, CE, Brazil
[2] Univ Fed Ceara, Fac Med, Fortaleza, CE, Brazil
[3] Drexel Univ, Ctr Weight Eating & Lifestyle Sci, Philadelphia, PA USA
[4] Univ Fortaleza, Fac Med, Fortaleza, CE, Brazil
[5] Univ Fed Ceara, Fac Med, Dept Clin Med, Prof Costa Mendes St 1608,4th Floor, BR-60430160 Fortaleza, CE, Brazil
来源
JOURNAL OF EATING DISORDERS | 2024年 / 12卷 / 01期
关键词
Food addiction; Eating behavior; Major depression; Anxiety; Psychometrics; EATING-DISORDER; VERSION; VALIDATION; ASSOCIATIONS; PREVALENCE;
D O I
10.1186/s40337-024-01108-7
中图分类号
B849 [应用心理学];
学科分类号
040203 ;
摘要
Background Food addiction (FA) is strongly associated with depressive symptoms. The reliability and validity of the Modified Yale Food Addiction Scale 2.0 (mYFAS 2.0) were not previously determined in clinical samples in Brazil. This study aimed to assess the psychometric properties of the Brazilian version of the mYFAS 2.0 in adult individuals with depressive disorders. Methods The data stems from a survey investigating FA in a convenience sample of subjects diagnosed with a depressive disorder. Participants answered mYFAS 2.0 and scales for binge eating, depressive and anxiety symptoms, and alcohol and nicotine use. Height and weight were measured to calculate the Body Mass Index (BMI). We evaluated the factor structure, reliability, convergent, discriminant, criterion, and incremental validity. Results The sample encompassed 303 participants with a mean age of 37.03 +/- 11.72 years, 84.16% of whom were women. The Cronbach's alpha for the mYFAS 2.0 was satisfactory (alpha = 0.915). The best goodness-of-fit model was a single factor, and mYFAS 2.0 showed convergent validity with binge eating and discriminant validity with the alcohol and nicotine use measures. Food addiction presented a weak positive correlation with depressive and anxiety symptoms and BMI. Three food addiction symptoms provided the best balance between sensitivity (80.95%) and specificity (74.81%). Incremental validity over binge eating symptoms was confirmed (t = 4.040, beta = 0.681, p < 0.001). Conclusions The Brazilian mYFAS 2.0 performed satisfactorily in this clinical sample of participants with a depressive disorder. These findings suggest it may be a brief, useful, and valid food addiction screening tool for this group.
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页数:10
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