Transcriptome analysis to identify candidate genes that response to GA3 and CPPU treatments for mango fruit development

被引:1
|
作者
Jiang, Tang-xin [1 ,2 ]
Luo, Cong [1 ,2 ]
Mo, Xiao [2 ]
Zhang, Xiang-juan [2 ]
Li, Xi [1 ]
Li, Jian [1 ]
He, Xin-hua [1 ,2 ]
机构
[1] Baise Univ, Guangxi Key Lab Biol Mango, Baise 533000, Guangxi, Peoples R China
[2] Guangxi Univ, Guangxi Key Lab Agroenvironm & Agroprod Safety, Natl Demonstrat Ctr Expt Plant Sci Educ, Coll Agr,State Key Lab Conservat & Utilizat Subtro, Nanning 530004, Guangxi, Peoples R China
关键词
Mango; GA(3); CPPU; Endogenous hormone; Transcriptome analysis; GIBBERELLIC-ACID; PLANT-GROWTH; EXPRESSION ANALYSIS; SIZE; YIELD; PARTHENOCARPY; QUALITY; APPLE;
D O I
10.1007/s10725-024-01203-4
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Gibberellin acid (GA(3)) and forchlorfenuron (CPPU) are used for the development and expansion of fruits. However, the fruit size, endogenous hormone content and molecular mechanism of mango (Mangifera indica L.) fruit development in response to GA(3) and CPPU treatment are not clear. In this study, mango trees were sprayed with GA(3) and CPPU at four different doses, and a variety of physiological and biochemical indexs were examined. The transcriptomes of mango fruits at different developmental stages were thoroughly examined via transcriptome high-throughput sequencing technology. The results showed that mango fruit increased significantly after GA(3) and CPPU treatment. The contents of GA(3), cytokinin (CTK), indoleacetic acid (IAA) and jasmonic acid (JA) increased in mango pulp under GA(3) and CPPU treatment; however, abscisic acid (ABA) accumulation decreased. These trends align with those of the GA(3) and CPPU treatments, which promoted mango growth and fruit development. The values of 20.00 similar to 33.33 mg/L GA(3) and 15 mg/L CPPU are the most appropriate. Transcriptome analysis revealed that many differentially expressed genes (DEGs) involved in plant hormone signal transduction are linked to the development and expansion of mango fruits. Additional investigations revealed a number of genes linked to auxin, gibberellin, and fruit expansion, including eleven expansin (EXP) genes, six xyloglucan endotransglycosylase/hydrolase (XTH) genes, six auxin/indole-3-acetic acid (Aux/IAA) genes, two auxin response factor (ARF) genes, one gibberellin 2-oxidase (GA2ox) gene and one gibberellin 3-oxidase (GA3ox) gene. These results shed light on the key genes involved in mango fruit development in response to GA(3) and CPPU treatments and advance our understanding of the molecular mechanisms underlying these treatments.
引用
收藏
页码:885 / 897
页数:13
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